C. PROTEIN CHEMISTRY 1 Flashcards
how many amino acids are in peptides
less than 50 linked by peptide bonds eg - Vasopressin
(often don’t possess well-defined 3D structures due to short chain length)
can be referred to as polypeptides
how many amino acids are in proteins
more than 50 eg - insulin
what can exist as peptides
antibiotics, hormones, poisons, pain killers
examples of peptides in renal and endocrine disease
somatostatin
glucagon
TRH (hypothalamic releasing factor)
TSH, ACTH, LH (anterior pituitary hormone)
Oxytocin, vasopressin (posterior pituitary hormone)
how are peptides used as therapeutics
Ozempic, Rybelsus, Wegovy for weight loss and diabetes
ie - Semaglutide modified from GLP-1 with a change in aa 8 so it can’t be cleaved and a linker added to aa 26
how are peptides/proteins made
ribosome
DNA to mRNA to protein
how are peptides read
from N-terminus to C-terminus
why does combining Ala and Phe result in 4 rather than 1 dipeptide
both peptides have an amine and CA so there is different combinations
what are the 3 problems with synthesising peptides
- the amino acids can react either way round
- the amino acids could self-condense
- some amino acids have reactive side chains ie - an ester may form
what do protecting groups do
- prevent unwanted side reactions and are removed until mild conditions when required
- they protect the NH2 and COOH and can protect reactive R-groups
1. there is condensation of 2 protected amino acids to form peptide bond
2. the protecting groups are removed
why do we attach a leaving group to the acyl carbon of the carboxyl component to facilitate attack of amino component
because at ambient temperature an amine will form a salt with a carboxylic acid (acid + base = salt + water)
what is the leaving group
conjugate base of a strong acid
ie - halide to form a acyl halide, ester etc
what do we consider for peptide formation reaction
- rapidly and quantitatively
- under mild conditions
- avoiding side effects
- without affecting chirality
- producing easily removed co-products
what determines function of a protein
structure (tertiary and maybe quaternary shape)
what is the primary structure
unique amino acid sequence of a protein
what type of bond is a peptide bond
amide bond