Business Unit 2 Exam Rev Flashcards

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1
Q

Define Management Style

A

The attitude or behaviour of management when it comes to

–> Decision making
–> Meeting business objectives
–> Directing and motivating staff

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2
Q

Autocratic Management Characteristics (tells)

A
  • When a manager tells the workers what needs to be done, how it needs to be done and when it needs to be done by
  • Very little to no employee input into decision-making
  • Motivation is usually driven by threats and disciplinary actions
  • Communication is one-way-top down
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3
Q

Advantages of an Autocratic Management

A
  • Useful in times of crisis
  • When meeting a deadline
  • When you have new or inexperienced staff
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4
Q

Disadvantages of an Autocratic Management

A
  • Lack of motivation/empowerment
  • Lacks creativity/innovation
  • High stress for workers
  • Workers not feeling valued
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5
Q

Persuasive Management Characteristics (sells)

A
  • Manager tries to convince workers to do as they are told
  • Comes with consequnces if not followed
  • Communication is one-way-top-down but has some explanation
  • Management is the decision maker
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6
Q

Advantages of Persuasive Management style

A
  • help reduce turnover
  • Better relations with employees
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7
Q

Disadvantages of Persuasive Management style

A
  • Can create negative employee attitude
  • May not be fully supported by employees
  • Communication is one way
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8
Q

Consultative Management Characteristics (asks)

A
  • Manager asks workers for their input/opinion
  • Staff/workers are allowed to provide input
  • Management still has the last say
    works best when decisions impact the business
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9
Q

Advantages of Consultative Management

A
  • Staff input can improve decision making
  • increase staff motivation
  • Decisions are easier to implement
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10
Q

Disadvantages of Consultative Management

A
  • Takes time
  • Consulated staff may still be unhappy about decision made
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11
Q

Participative Management Characteristics (all)

A
  • All employees are equal in the decision making process
  • works best when the decision impacts everyone
  • 2 way communication
  • creates a positive work environment
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12
Q

Advantages of Participative Management

A
  • Motivation and commitment
  • Employees gain confidence and skills
  • Maintain positive employee relations
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13
Q

Disadvantages of Participative Management

A
  • Communication too informal
  • Decisions can be delayed
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14
Q

Laissez Fair Management Characteristics (own)

A
  • Management may provide time frame and expectations of outcome but planning and decision making is left to workers/staff
  • Suits businesses where there are highly skilled workers
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15
Q

Advantages of Laissez Fair Management

A
  • Works best with highly skilled staff
  • Staff can achieve high job satisfaction
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16
Q

Disadvantages if Laissez Fair Management

A
  • Risk of being disorganised
  • Personal conflicts could be significant
17
Q

Situational or contingency management approach

A

Not relying on one management style, management style changes to suit the situation

18
Q

Explain Communication skill

A

Transfer of info from sender to the receiver
- Verbal = convo, conference, meeting
- Written = Memos, reports, text emails
- Non-verbal = Body language, Visual, pictures

19
Q

Explain Interpersonal skill

A

The behaviours you use every day to interact and communicate with others well
- Communication skills
- Build positive relationships with others

20
Q

Explain Leadership skill

A

The ability to influence and motivate others to work towards meeting business objectives

21
Q

Explain Decision-making skill

A

The ability to identify options than choose a specific course of actions from the alternative identified

Steps
1. set objectives
2. outline the facts
3. Identify solutions
4. Choose one alternative and apply
5. monitor and evaulate

22
Q

Explain Planning skill

A

Steps
1. set objectives
2. outline the facts
3. Identify solutions
4. Choose one alternative and apply
5. monitor and evaulate

23
Q

Explain Delegation skill

A

The ability to transfer authority and and responsibility from manager to employee
- relies on having similar skills

Benefits of delegation
- management has more time to focus on other important things
- employees can improve skills

24
Q

Key elements of an Operating System

A

Input - Raw materials

Process - Construction from Raw materials to products

Output - The end result - Product

25
Q

C.S.R

A

Corporate Social Responsibility
When a business operates “Above and beyond its legal requirement”

Socially
Economically
Environmentally

26
Q

Quality control

A

Reactive approach - Examines products at different stages and compare to benchmark

27
Q

Quality Assurance

A

Works by sending products to be tested to meet its benchmark

28
Q

TQM

A

Proactive approach
- Customer focus - always provide best quality

  • Worker empowerment - Giving workers permission to be part of the decision making
  • Continuous Improvement - Always keep looking for improvement
29
Q

Master Production Schedule

A

Determine the quantity of materials needed to produce the amount of product needed

30
Q

Computer Aided Manufacturing

A

The use of software and computer-controlled machinery to automate a manufacturing process

31
Q

Automated production line

A

Comprised of a series of workstations linked by a transfer system and an electrical control system

32
Q

Stakeholders

A

People that are impacted by the business/ businesses decisions

33
Q

Two ways in which an organisation can demonstrate corporate social responsibility in its operations system

A
  1. Socially - Not lying to customers about it’s products/services
  2. Environmentally - Reduce the businesses environmental impact e.g using more sustainable materials to produce it’s product
34
Q

Job Analysis

A

Gather knowledge on what tasks, duties and responsibilities involved in a job

35
Q

Job Design

A

The process of establishing employees’ duties and responsibilities that will be included in their roles

36
Q

HRM

A

Human Resource Management - plan, coordinate, and direct the administrative functions of an organization

36
Q

Employee Induction

A

Introduce them to the workforce - where new employees learn about the organisation and their roles in it

36
Q
A
37
Q
A