Brunch Flashcards
0
Q
Farmers breakfast
A
2 eggs cooked to order
Potato wedges
Peppered bacon
Buttered sourdough toasted
1
Q
Jalapeño Vermont cheddar drop biscuits
A
5 cheddar drop biscuits with a jalapeño slice on top
Sou cup with sausage gravy
2
Q
Benedict
A
Country ham Sunny side up eggs Smoked chili Bernaise Frisée White balsamic vinaigrette Toasted banquette Fresh seasonal fruit
3
Q
Pork egg n grits
A
8-10 oz pork brisket
Sunny side up egg
Poblano white cheddar grits
Apple, fennel, tomatillo salsa
4
Q
Belt
A
Brioche Sunny side up egg Peppered bacon Sliced tomatoes Fried tomato Remoulade (spicy Cajun Mayonnaise)
5
Q
Hangover burger
A
Toasted challah egg washed bun Yellow mustard Mayo Lettuce Sliced tomato Julienned red onion 8oz beef brisket/top sirloin burger Cheddar cheese Peppered bacon Up egg Avocado Hollandaise (Dallas only)
6
Q
Fluffy griddle stack
A
Three buttermilk pancakes stacked
Maple syrup
Seasonal berries
7
Q
Chicken and waffles
A
Buttermilk waffle with e bacon slice baked into waffle 2 smoke chicken tenders Maple syrup Sausage Gravy 2 up eggs
8
Q
French toast switch
A
3 piece brioche (batter made with whole eggs, heavy cream, milk, broken sugar, honey, vanilla extract)
Cooked on flat top
Topped with chef driven Ingredients
