Breastfeeding Flashcards
Describe: Lactogenesis I
- Differentiation/development of glands to produce colostrum
- Contains relatively high concentrations of Na, Cl, and protective substances like immunoglobulins and lactoferrin.
- Occurs approximately midpregnancy (or 12 - 16 wks depending on the source)
- Prolactin responsible for milk production
- Milk secretion held in check by high progesterone and possibly estrogen
Define: Lactogenesis II
- Usually about 3 - 8 days after birth (or 2 - 4 depending on source referenced)
- Onset of copious milk production
- By day 5, typically 500 – 750 mL/ day
- By day 8, about 600 – 700 mL/day
- Triggered by 10-fold drop of progesterone levels and increase in prolactin levels post placental expulsion
- Change in several processes including:
- Changes in the permeability of the paracellular pathway between epithelial cells
- Changes in the secretion of protective substances, such as immunoglobulins, lactoferrin, and complex carbohydrates
- Increased rate of secretion of all milk components
- Change in several processes including:
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Describe the hormonal basis for lactation
- Expulsion of the placenta → rapid decline in progesterone, estrogen, HPL → increased prolactin → milk production
- Suckling/removal of milk from breast → even more prolactin
- Other hormones involved too like cortisol and insulin
Describe normal breast anatomy
(start with nipple and go inward)
- Tip of the nipple contains openings (pores of 15 to 20 milk ducts
- Milk ducts (5-10 main ones) widen into lactiferous sinuses → lactiferous ducts → lobes
- Lobes - clusters of alveoli
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Alveolus - milk-secreting unit, surrounded by a rich vascular supply and smooth muscle myoepithelial cells.
- Myoepithelial cells contract under the influence of oxytocin and push the milk down the ductwork to the nipple, (let down)
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Alveolus - milk-secreting unit, surrounded by a rich vascular supply and smooth muscle myoepithelial cells.
- Breast is made up of glandular tissue (makes/transports milk) surrounded by fatty tissue and supported by fibrous tissue and suspensory ligaments (Cooper’s ligaments).
Hormones that induce breast development during pregnancy:
- Progesterone
- Prolactin
- Human placental lactogen
- Growth hormone
- Insulin-like growth factor
Breast weight
(non-pregnant, pregnant, lactating)
- Nonpregnant - 200 g
- Pregnant - 400 - 600 g
- Lactating - 600 - 800 g
NIpple anatomy
(non-pregnant, pregnant, lactating)
- Size
- Non-pregnant state: 15 – 16 mm
- Pregnant state: > 5 cm
- During lactation: 6.4 cm (average)
- Each contain 14 – 18 lactiferous ducts
- Has 4-9 pores that empty from the milk ducts to the surface.
- Pores: 0.4 - 0.7 mm
- Milk ducts: 2 - 4 mm
- Contains erectile smooth muscle tissue which contract with stimulation.
- Growth influenced by prolactin level increase
Areola anatomy
- Center darker pigmented area of the breast
- Size increases from 34 mm in early pregnancy → 50 mm postpartum
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Montgomery glands (tubercles) - sebaceous glands that lubricate nipple and areola during infant suckling
- Secrete antiinfective substances (IgA) that protect the nipple and areola
- Wash away easily with soap or alcohol-containing compounds,→ nipple prone to cracking/infection
- Pigmentation increases in pregnancy and postpartum
- Growth influenced by hPL
What is a great determinant of breast size?
Adipose tissue
(also protects breast from injury)
Risk factors for delayed lactogenesis II
- Overweight
- Obese
- Diabetic
- Cesarean birth
- Retained placental fragments
Contents, appearance and duration of:
- Colostrum
Duration: Birth until milk comes in (Day 2 - 5)
Appearance: Yellow color from beta carotene, thicker than mature milk
Contents:
- Higher in: protein, Na+, Cl-, K+, carotenoids, and fat-soluble vitamins (than mature milk)
- Lower in: sugars, fat, and lactose (than mature milk)
- Abundant amounts of antioxidants, antibodies, and immunoglobulins, with especially secretory IgA.
- Interferon with its strong antiviral activity
- Fibronectin - makes certain phagocytes more aggressive
- Pancreatic secretory trypsin inhibitor (PSTI) - protects and repairs the delicate intestines of the newborn, preparing this organ to process future foods.
- Mild laxative effect
Lactogenesis III and IV
- Lactogenesis III
- Day 9-10 postpartum until the mother and infant decide to wean
- Stage of producing and maintaining milk production
- Lactogenesis IV
- Involution and cessation of breastfeeding
When should a breast-fed baby have returned to its birthweight?
10 days per Jamille (or 14 days, per Gabbe)
Where is prolactin secreted from?
Anterior pituitary
When do prolactin levels go back to normal, non-pregnant levels?
About a week after weaning
Where is oxytocin released?
Posterior pituitary in pulsitile waves as a result of sucking
What hormone causes the “let down” reflex and how does it work?
Oxytocin
- Nipple stimulation → oxytocin release by posterior pituitary →
- Contraction of myoepithelial cells eject the milk from the alveoli in the breast into the ducts → milk travels out into the nipple
- Uterine contractions/cramping
- Plays a role in maternal bonding (love hormone)
- Increases pain tolerance
- Stimulates growth in the # of intestinal villi → increasing surface area for caloric absorption
Physiology of weaning/decreased milk production
- Colostrum/milk not removed from breasts → distended alveoli → pressure on blood vessels → reduced blood flow → prolactin can’t reach secretory cells
- Lack of nipple stim → release of prolactin inhibiting factor → milk production gradually decreases
Contents, appearance and duration of:
- Transitional milk
- Mature milk
Transitional milk: Day 2- 5, may be yellow/gold but transitioning to blue/white
Mature Milk
- Appears Day 2 - 5
- 87.5% water, with all other components either dissolved, dispersed, or in suspension
- Lipids/fats provide about 50% of the energy in milk
- Fat content varies throughout a feeding or pumping session
- Foremilk (early milk) is more dilute → thirst quencher
- Hind milk has a higher fat content → thicker, “dessert”
- Triacylglycerols most abundant fat
- Fat content varies throughout a feeding or pumping session
- Doesn’t generally have enough Vitamin D → AAP recommends 400 IU/day after first few days of life