Breast Feeding Flashcards
Breast feeding reduces the risks of
Chest infections Gastroenteritis Ear infections Urinary infections Insulin dependent diabetes Allergies Sudden infant death syndrome Childhood leukaemia Heart disease Necrotising enterocolitis Dental problems
For the mother, breast feeding reduces the risk of….
Breast, uterine and ovarian cancers
T2DM
Osteoporosis
Protective of mothers mental health, increasing resilience to stress and improves quality of sleep
Breastfeeding benefits for society
Environmental Healthier population - reduced hospital admissions - cost saving to NHS Improved neocortex development - well adjusted adults
What does breast milk contain?
Growth factors White cells Antibodies Viral fragments Immunoglobulins Transfer factors Hormones Enzymes Oligosaccharides Bifidus factor Vitamins and minerals Carbohydrates Fat Water Protein
What does formula milk contain?
Vitamins and minerals Carbohydrates Fat Water Protein
WHO, UNICEF and Grampians advice for how long to breastfeed
Exclusive breastfeeding for first 6 months of life to achieve optimal growth, development and health, followed by nutritionally adequate and safe complementary foods while breastfeeding continues for up to 2 years of age and beyond
What is the purpose of UNICEFs baby friendly initiative?
Works to protect, promote and support breastfeeding, and to strengthen mother-baby and family relationships
Skin to skin contact functions
Stimulates release of prolactin and oxytocin
Calms and relaxes baby and mother
Regulates babys heart rate and breathing
Regulates babys temperature
Stimulates breast seeking behaviour and interest in feeding
Stimulates endorphin release
Protects baby from infection
Role of prolactin in breastfeeding
Encourages epithelial cells to produce milk
Role of oxytocin in breastfeeding
Contraction of myoepithelial cells surrounding the alveoli causing lactation
Role of oestrogen in breastfeeding
Ductal bifurcation and elongation
