bread production & yeast Flashcards
1
Q
anaerobic respiration happens in
A
plant cells, animals and some microorganisms
(such as yeast)
2
Q
anaerobic respiration in yeast is used during
A
beer brewing and bread making
3
Q
glucose ——->
A
ethanol + carbon dioxide
4
Q
ethanol + carbon dioxide <——–
A
glucose
5
Q
C6H12O6 ———>
A
2C2H5OH + 2CO2
6
Q
bubbles of carbon dioxide gas in bread e…
A
expand the dough making it rise
7
Q
high temperatures in bread-making mean
A
the ethanol does not remain in the bread
(it evaporates)
