BJCP Style Stats - ABV Flashcards

1
Q

1A Light American Lager

A

ABV 2.8-4.2

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2
Q

1B Standard American Lager

A

ABV 4.2-5.3

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3
Q

1C Premium American Lager

A

ABV 4.6-6.0

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4
Q

1D Munich Helles

A

ABV 4.7-5.4

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5
Q

1E Dortmunder Export

A

ABV 4.8-6.0

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6
Q

2A German Pilsner

A

ABV 4.4-5.2

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7
Q

2B Bohemian Pilsener

A

ABV 4.2-5.4

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8
Q

2C Classic American Pilsner

A

ABV 4.5-6.0

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9
Q

3A Vienna Lager

A

ABV 4.5-5.5

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10
Q

3B Oktoberfest/Marzen

A

ABV 4.8-5.7

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11
Q

4A Dark American Lager

A

ABV 4.2-6.0

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12
Q

4B Munich Dunkel

A

ABV 4.5-5.6

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13
Q

4C Schwarzbier

A

ABV 4.4-5.4

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14
Q

5A Maibock

A

ABV 6.3-7.4

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15
Q

5B Traditional Bock

A

ABV 6.3-7.2

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16
Q

5C Doppelbock

A

ABV 7-10

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17
Q

5D Eisbock

A

ABV 9-14

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18
Q

6A Cream Ale

A

ABV 4.2-5.6

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19
Q

6B Blonde Ale

A

ABV 3.8-5.5

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20
Q

6C Kolsch

A

ABV 4.4-5.2

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21
Q

6D American Wheat/Rye

A

ABV 4.0-5.5

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22
Q

7A Northern German Altbier

A

ABV 4.5-5.2

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23
Q

7B California Common

A

ABV 4.5-5.5

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24
Q

7C Dusseldorf

A

ABV 4.5-5.2

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25
Q

8A Ordinary Bitter

A

ABV 3.2-3.8

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26
Q

8B Premium/Best Better

A

ABV 3.8-4.6

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27
Q

8C Extra Special Bitter

A

ABV 4.6-6.2

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28
Q

9A Scottish Light 60/-

A

ABV 2.5-3.2

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29
Q

9B Scottish Heavy 70/-

A

ABV 3.2-3.9

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30
Q

9C Scottish Export 80/-

A

ABV 3.9-5.0

31
Q

9D Irish Red Ale

A

ABV 4.0-6.0

32
Q

9E Strong Scottish Ale

A

ABV 6.5-10.0

33
Q

10A American Pale Ale

A

ABV 4.5-6.2

34
Q

10B American Amber Ale

A

ABV 4.5-6.2

35
Q

10C American Brown Ale

A

ABV 4.3-6.2

36
Q

11A Mild English Brown

A

ABV 2.8-4.5

37
Q

11B Southern English Brown

A

ABV 2.8-4.1

38
Q

11C Northern English Brown

A

ABV 4.2-5.4

39
Q

12A Brown Porter

A

ABV 4.0-5.4

40
Q

12B Robust Porter

A

ABV 4.8-6.5

41
Q

12C Baltic Porter

A

ABV 5.5-9.5

42
Q

13A Dry Stout

A

ABV 4.0-5.0

43
Q

13B Sweet Stout

A

ABV 4.0-6.0

44
Q

13C Oatmeal Stout

A

ABV 4.2-5.9

45
Q

13D Foreign Extra Stout

A

ABV 5.5-8.0

46
Q

13E American Stout

A

ABV 5.0-7.0

47
Q

13F Russian Imperial Stout

A

ABV 8.0-12.0

48
Q

14A English IPA

A

ABV 5.0-7.0

49
Q

14B American IPA

A

ABV 5.5-7.5

50
Q

14C Imperial IPA

A

ABV 7.5-10.0

51
Q

15A Weizen

A

ABV 1.044

52
Q

15B Dunkelweizen

A

ABV 4.3-5.6

53
Q

15C Weizenbock

A

ABV 6.5-8.0

54
Q

15D Roggenbier

A

ABV 4.5-6.0

55
Q

16A Witbier

A

ABV 4.5-5.5

56
Q

16B Belgian Pale Ale

A

ABV 4.8-5.5

57
Q

16C Saison

A

ABV 5.0-7.0

58
Q

16D Biere de Garde

A

ABV 6.0-8.5

59
Q

16E Belgian Specialty Ale

A

ABV Varies

60
Q

17A Berliner Weisse

A

ABV 2.8-3.8

61
Q

17B Flanders Red Ale

A

ABV 4.6-6.5

62
Q

17C Flanders Brown Ale

A

ABV 4.0-8.0

63
Q

17D Straight Lambic

A

ABV 5.0-6.5

64
Q

17E Gueuze

A

ABV 5.0-8.0

65
Q

17F Fruit Lambic

A

ABV 5.0-7.0

66
Q

18A Belgian Blond Ale

A

ABV 6.0-7.5

67
Q

18B Dubbel

A

ABV 6.3-7.6

68
Q

18C Tripel

A

ABV 7.5-9.5

69
Q

18D Golden Strong Ale

A

ABV 7.5-10.5

70
Q

18E Dark Strong Ale

A

ABV 8.0-11.0

71
Q

19A Old Ale

A

ABV 6.0-9.0

72
Q

19B English Barleywine

A

ABV 8.0-12.0

73
Q

19C American Barleywine

A

ABV 8.0-12.0

74
Q

22A Roggenbier

A

ABV 4.8-6.0