Biology mock(im COOKED) Flashcards
what is the test for starch
add iodine should go orange to blue black
Test for reducing sugar
Add benedict’s and heat for 5 mins at 80 degrees
blue black to red
Test for non reducing sugar
Boil with HCL to hydrolyse the disaccharide into a monosaccharide then add an alkali to neutralise, cool for a few minutes then add benedict at heat for 5 minutes at 80 degrees
blue black to red
Test for proteins
Add biuret solution blue to purple
test for lipids dissolve
in ethanol then pour ontop of distilled water White emulsion
Where does a phosphodiester bond form
Between ribose sugars and phosphate group(sugar phosphate backbone)
What is the process for DNA precipitate formation
Crush the sample then add detergent to break the cell membrane, filter the substance and add protease to break down bound proteins to DNA eg histone dribble enthanol down the side of the beaker to form a white ppt of DNA
Why can DNA itself not be used to produce proteins and why is MRA short lived
Enzymes in the cytoplasm can hydrolysed by cellular processes
Why is DNA semi conservative
One strand of old DNA Is preserved and a new one is also foremd
Why is DNA anitparralel
Each strand is either runs on 3’ prime or 5’prime carbon ends so they run in opposite directs helicase attaches to 3’prime end and hydrolyses down
What are the properties of codon triplets
Degenerate: multiple triplets can code for the same amino acids
universal: the same codons can be used for any organism
non-overlapping- there is no overlap between triplet reading
What are introns and what happens to them
Non protein coding parts of the DNA which are spliced out in DNA transcription
What are extrons
Coding areas of the DNA
What are start and end codons
start codons are a triplet in which allows the TRNA to attach and end codons have no triplets so the Ribosome breaks off
What are sense and anti-sense strands
Anti sense strand is what is used as a template and the Sense strand is actually what codes for amino acids so when Mrna is formed it makes another sense strand
Trna attaching to MRNA
Attach too 2 triplets at a time anti codons bind to complementary codons with amino acid groups that form peptide bonds, process requires ATP
What are intercellular enzymes
Reactions that take place within the cell
What are extracellular enzymes
Work outside cells eg amylase
What type of proteins are enzymes
Globular
What is the lock and key theory
Idea that the active site is perfectly complementary to the substrate and form an ES complex, the charged groups of the active site cause disturbance in the substrate lowering activation energy
Induced fit theory
Idea that enzyme isnt exactly complementary but when the substrate enters the active site changes shape to mould around the substrate putting strain on the bonds lowering the Ea
What is the order of reaction in enzymes
Enzyme enters substrate- Enzyme substrate complex- enzyme product complex- products released from enzymes
What are the factors that affect enzyme action
Temperature
PH
substrate/Enzyme conc
How does temeprature affect enzyme action
Too low, less kinetic energy for successful collision less frequent collisions
Too high energy breaks the bonds that holds enzymes together causing its tertiary shape to alter
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