biological membranes Flashcards
role of membranes within cells
-provide internal transport system
-selectively permeable to regulate passage of molecules into or within organelles
-provide reaction surface
-isolate organelles from cytoplasm for specific metabolic reactions.
Functions of membranes on the surface of cells
Isolates cytoplasm from extracellular environment
Selectively permeable to regulate transport of substances
Involved in cell signalling/cell recognition
Describe the fluid mosaic model of membranes
Phospholipid molecules form a continuous double layer(bilayer). Fluid-phospholipid are constantly moving =membrane has flexible shape
Mosaic= extrinsic and intrinsic proteins of different sizes and shapes are embedded. Some proteins have a carb attached -glycoproteins and some have a lipid attached- glycolipids. It also has cholesterol molecules in the bilayer
Draw the phospholipid bilayer
What’s three factors that affect membrane permeability
Temp
Solvents
Ph
How can substances move across the plasma membrane
Osmosis
Diffusion
Active transport
How do phospholipids form the bilayer
They have a head and tail. The head is hydrophilic so it attracts water the tail is hydrophobic it repels water.
The molecules automatically arrange themselves in a bilayer where the heads face out towards the water on either side of the membrane
The centre of the bilayer is hydrophobic so it doesn’t allow water soluble substances/hydrophilic molcules (ions and polar molecules)to diffuse through it, it acts as a barrier to dissolved substances.
Fat soluble substances/hydrophobic molcules dissolve in bilayer and easily pass through
Why can’t water soluble substances go past the hydrophobic centre
Because of the hydrophobic tails being non polar and water soluble substances being polar
Why can water molcules pass through the cell membrane
Because even though it’s polar it’s extremely small
Function of cholesterol in phospholipid bilayer
Gives the membrane stability.
Cholesterol molecules have a hydrophilic group on one end, this can attract the the polar hydrophilic heads on the phospholipid molecules. The rest of the cholesterol molecule is hydrophobic and non polar which can attract the hydrophobic tails of the phospholipids.
So because it fits between the phospholipids and binds to the tails it packs the molcules more closer together increasing strength of cell surface membrane.
This makes the membranes less fluid more rigid preventing the sideways movement of phosphilipids and other molecules.
And this prevents membrane from being too fluid in warm conditions and too rigid in cool conditions.
Also by packing spaces between phospholipids it reduces movement of water soluble substances across cell surface membrane.
Where is cholesterol molecules found
Lipid found In all cell membranes except bacterial
What’s the functions of proteins in the bilayer
Controls what enters and leaves the cell
Extrinsic proteins - Binding sites/receptors
Antigens
Bind cells together
Involved in cell signalling
Intrinsic proteins - electron carriers(photosynthesis and resp)
Channel proteins (allow small charged particles through with facilitated diffusion)
Carrier proteins(transport larger molcules and charged particles across membranes by facilities diffusion and active transport)
What’s the function of glycoproteins and glycolipids
Stabilise the membrane by forming hydrogen bonds with surrounding water molecules.
Some GP allow cells to attach to each other to form nervous tissue
Act as receptors for messenger molecules in cell signalling and is a binding sites for drugs antibodies and hormones.
They can act as antigens - cell surface molcules involved in self recognition and the immune response
What are glycolipids and glycoproteins
Carbs attached to lipids and carbs attacged to proteins
How does temp affect membrane permeability
It affects how much the phospholipids in the bilayer can move.
Temps below 0= phospholipids don’t have much energy so can’t move much .they’re packed close and rigid but channel and carrier proteins in the membrane denature(losing structure and function) increasing permeability of membrane. I’ve crystals may form and pierce the membrane making highly permeable when it thaws
Temps between 0-45- phospholids can move around and aren’t packed tight tg so the membrane is partially permeable. As the temp increases the phospholipids move more because they have more energy this increases permeability of membrane.
Temps above 45- Pbilayer starts to melt and break down and membrane becomes more permeable. Water inside cell expands putting pressure on membrane. Channel proteins and Carrier proteins denature so they can’t control what enters or leaves the cell- inc permeability of membrane