Biological Macromolecules of the Cell Flashcards
Biological macromolecules of the Cell
Carbohydrates, Nucleic acids, Proteins, and Lipids
are important molecules for cells
because they are the primary energy source.
Sugars, and glucose
General chemical formula for Carbohydrates
Cn(H2O)n
the basic unit of carbohydrates, which can
be obtained directly from the diet
Monosaccharides
they allow water molecules to intercalate
between them
Hydrophilic
are long chains of carbohydrate molecules,
composed of several smaller monosaccharides
Polysaccharides
short-term reservoirs of energy
Polysaccharides
long-term reservoirs of energy
Fats
Types of Monosaccharides
GFG - Glucose, Fructose, Galactose
Types of Disaccharides
SLM - Sucrose, Lactose, Maltose
Types of Oligosaccharides
RS - Raffinose, Stachyose
Types of Polysaccharides
SGC - Starch, Glycogen, Cellulose
contains
an aldehyde
Aldose
contains a
ketone
Ketose
is an alcohol, a precursor
for triacylglycerols and of
phospholipids in the liver and
adipose tissue. Can be metabolized
to glucose.
Glycerol