BI208 Practicals Flashcards

1
Q

Precision

A

How close the values obtained are to each other / how reproducible the measurements are

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2
Q

Accuracy

A

How close the values obtained are to real/expected value

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3
Q

Random error

A

Measurements vary from the average, related to precision

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4
Q

Systematic error

A

Average value varies from true value, related to accuracy

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5
Q

Interpolation

A

Inferring a value from within the range of known points. Assume the trend line is a reasonable fit

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6
Q

Extrapolation

A

Inferring a value outside the range of known points. Assumes the trend line will continue

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7
Q

Assay

A

Procedure where an analyte property or concentration is measured

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8
Q

Analyte

A

Substance being investigated in an analytical procedure

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9
Q

Standard

A

Analyte of known properties or concentration to be compared with unknown

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10
Q

Biuret assay

A

The measuring of protein concentration based on interaction of Cu2+ with peptide bonds in an alkaline solution

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11
Q

Lowry assay

A

Extension of biuret assay by subsequent reaction with Mo6+/W6+

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12
Q

Standard curve

A

Plot of response range of assay standards to interpolate unknowns

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13
Q

Isoelectric point of proteins

A

pH at which protein has a neutral charge

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14
Q

7 ionisable sidechains

A

Tyr, Cys, Asp, Glu, Lys, Arg, His

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15
Q

How do we observe the effect of pH on casein solubility?

A

pI is pH at which casein is most insoluble (absorbable is highest)

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16
Q

pH=

A

pKa + log10 [conjugate base]/ [conjugate acid]

17
Q

To get the acid/base in mol/L

A

Conc.(M) X volume added/ total volume

18
Q

Polymerases

A

Copy and make new DNA

19
Q

Topoisomerases

A

Unwind supercoiled DNA

20
Q

Helicase

A

Break H-binds to make ssDNA

21
Q

Ligases

A

Repair and rejoin broken DNA strands

22
Q

Nucleases

A

Cut DNA

23
Q

Coupled enzyme assay

A

Product of enzyme reaction 1 is substrate for enzyme reaction 2