Appitizers

Question 1

Jumbo Lump Crab Cocktail

Answer 1

jumbo lump crab meat accompanied by our house made mustard sauce

4oz jumbo crab

Question 2

Oysters on the Half Shell

Answer 2

6 seasonal coldwater oysters served with their housemate cocktail and mignonette sauces

Question 3

Shrimp cocktail

Answer 3

5 large shrimp chilled, served with the tail on accompanied by our house made cocktail sauce

Question 4

Lobster and Crab Cale with Lemon Basil Aioli

Answer 4

blend of fresh lobster and crab meat,
pan fried and serve with a lemon basil aïoli

Question 5

Pan Fried Calamari with Hot Cherry Peppers

Answer 5

our signature pan fried calamari is lightly breaded, flash fried, and sautéed with a blend of hot cherry peppers, sliced pepperocini’s, pimentos tossed in garlic butter

Question 6

Tuna Tartar with Avocado, Mango, and Sriracha

Answer 6

soy marinated sushi grade tuna
over avocado and cucumber
paired with mango purée and spicy Sriracha
topped with soy pearls

Question 7

double cut smoked bacon

Answer 7

double cut smoked bacon with Korean barbecue glaze and pickled shallots

Question 8

Cold shellfish platter

Answer 8

our cold shellfish platter consist of:

1 pound of cold lobster
six jumbo shrimp cocktail
six seasonal oysters on the half shell and
garnished with house made cocktail and mignonette sauces.

if the platter is for six or more plate for every three guests at the table

Question 9

Grand Plateau

Answer 9

Our grand Plateau consist of:

two 1 pound chilled lobsters,
eight jumbo shrimp cocktail
eight seasonal oysters on the half shell
4 ounces colossal crab and
garnished with our house made cocktail sauce, mignonette sauce, and mustard sauce.