Amino Acids and Protein Primary Structure Flashcards

1
Q

pKa of amino group of amino acids

A

9.5

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2
Q

pka of carboxyl group of amino acids

A

2

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3
Q

Zwitterion

A

Ionized molecule with net charge of 0

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4
Q

Form of amino acids most commonly found in nature

A

L-amino acids

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5
Q

Aliphatic amino acids

A

Glycine, alanine, valine, leucine, isoleucine, proline

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6
Q

Aromatic amino acids

A

Phenylalanine, tyrosine, tryptophan

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7
Q

Sulfur-containing amino acids

A

Methionine, cysteine

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8
Q

Alcoholic amino acids

A

Serine, threonine

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9
Q

Basic amino acids

A

Histidine, lysine, arginine

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10
Q

Guanidinium group

A

Functional group of arginine

High stabilization through resonance in protonated form- deprotonated form is very basic

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11
Q

Acidic amino acids

A

Aspartate, glutamate, asparagine, glutamine

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12
Q

Making of biosynthetic amino acid derivatives

A

Decarboxylation and deamination enzymes combine and modify amino acids

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13
Q

Isoelectric point (pI)

A

pH where a molecule is electronically neutral

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14
Q

pI values of amino acids with basic sidechains and pI values of amino acids with acidic sidechains

A

Basic amino acids have basic pI values

Acidic amino acids have acidic pI values

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15
Q

pKa of cysteine’s sidechain

A

8.4

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16
Q

pKa of tyrosine’s sidechain

A

10.5

17
Q

pKa of aspartic acid’s sidechain

A

3.9

18
Q

pKa of glutamic acid’s sidechain

A

4.1

19
Q

pKa of lysine’s sidechain

A

10.5

20
Q

pKa of arginine’s sidechain

A

12.5

21
Q

pKa of histidine’s sidechain

A

6.0

22
Q

Primary structure of protein

A

Linear sequence of amino acids in a polypeptide chain

23
Q

Polypeptide nomenclature

A

Amino acid residues in a polypeptide chain change their “-ine” or “-ate” to “-yl”
Named from N-terminus to C-terminus

24
Q

Drawing an L-amino acid

A

Alpha-amino acid is going up in chain: wedge

Alpha-amino acid is going down in chain: dash

25
Q

Crystallization

A

Protein purification technique
Good for separating peptides from other types of molecules
Difficult to separate mixtures of proteins

26
Q

Ion-exchange chromatography

A

Protein purification technique

Matrix is charged, proteins are eluted by increasing salt concentration

27
Q

Gel-filtration chromatography

A

Protein purification technique

Matrix is porous, separation based on molecular size

28
Q

Affinity chromatography

A

Protein purification technique
Matrix contains covalently-bound small molecule, separation based on degree of interaction with immobilized small molecule

29
Q

Sodium dodecylsulfate polyacrylamide gel electrophoresis (SDS-PAGE)

A

Separation of protein based on their differential migration in an electric field
SDS- detergent that imparts negative charge to proteins
Top of gel: high molecular weight
Bottom of gel: low molecular weight

30
Q

Electrospray ionization (ESI) and matrix-assisted desorption ionization (MALDI)

A

Charged proteins are dispersed in gas phase

Fragmentation patterns can be deciphered to determine amino acid sequence and post-translational modifications

31
Q

Percent composition

A

Acid hydrolysis followed by phenyl ITC treatment and detection
Phenyl ITC labels amino acid -> can detect absorbance that corresponds to label
Only tells which amino acid, not order

32
Q

Edman degradation

A

Method of determine amino acid sequence

  1. Protein is treated with phenyl ITC
  2. PTC- peptide is treated with anhydrous acid: N-terminal peptide bond is cleaved
  3. Anilinothiazolinone product is extracted and treated with aqueous acid to cause rearrangement to phenylthiohydantoin derivative
  4. Amino acid is identified through chromatography
  5. Repeat sequentially with remaining peptide chain
33
Q

Maximum limit of Edman degradation

A

30 amino acids

Technique becomes less accurate over time: extra amino acid residues are picked up

34
Q

Cyanogen bromide (BrCN)

A

Protein sequencing technique

Cleaves polypeptide chains on the C-terminal side of methionine residues

35
Q

Trypsin

A

Protease

Cleaves on C-terminal side of basic residues Lys and Arg

36
Q

Chymotrypsin

A

Protease

Cleaves on C-terminal side of aromatic hydrophobic sidechains (Phe, Trp, Tyr)

37
Q

Polypeptide sequencing steps

A
  1. Treat polypeptide with hydrolytic enzymes
  2. Analyze fragments via Edman degradation
  3. Deduce structure from overlapping evidence