AGEs Flashcards

1
Q

what are the two main sources AGEs humans are exposed to ? (Advanced Glycation End products )

A

Exogenous -from food
endogenous - formed in body

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2
Q

how do AGEs (Advanced Gylcation End products) cross link, 4 step

A
  1. a glucose and amino group join to make a schiff base
  2. amadori product
  3. glucose derived structure
  4. AGE product
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3
Q

what do AGEs do?

A

can cross link between 2 collagen fibres and cross link proteins

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4
Q

what is the exogeneous source of AGEs formed and what are some food examples

A

it is formed when food is made at elevated temperature (deep frying, roasting etc )
cheeses , processed meats

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5
Q

what is the study on exogenous AGEs in the body ?

A

10% of dietary AGEs are absorbed by humans and 2/3 remain in the body and cross link

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6
Q

when are the endogenous AGEs formed ?

A

it is formed during aging and diabetics

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7
Q

what 4 disease are older adults at risk of with elevated levels of AGEs ?

A
  1. Alzhermiers
  2. cardiovascular disease
  3. diabetes
  4. anemia (weak muscles)
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8
Q

what 6 parts of the body are at risk because of AGEs

A
  1. muscle
  2. bone
  3. heart
  4. lung
  5. skin
  6. lens of eye
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9
Q

how do AGEs affect blood vessels

A

we have a loss of elascity and increased collegan and crosslinked collagen that can lead to fibrosis and overall increase blood pressure

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10
Q

how do AGEs affect the brain ?

A

it can lead to elderly cognitive impairment and cerebrovascular disease

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11
Q

how do AGEs affect the skin ?

A

loss of elastin that leads to skin wrinkles and saging

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12
Q

how do AGEs affect the kidney ?

A

its decrease the functional with age as AGEs accumulate and lead to damage of the capillaries and renal disease

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13
Q

what is sclerosis in the kidney ?

A

where cross links decrease the permability of caps and thickins caps walls

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14
Q

how do AGEs affect the eye ?

A

the AGEs accumulate in the lens and retina with aging leading to clouding (cataract) of the lens

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15
Q

how do AGEs affect the bone ?

A

deteriation in bone tissue and bone density with age and increase stiffness

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16
Q

how do AGEs affect the muscle ?

A

increased muscle stiffness due to cross links of collagen

17
Q

how do AGEs affect the DNA ?

A

it decreases transcription and DNA repair as the sugars in DNA. can be crosslinked

18
Q

what are 3 strategies to reduce AGEs

A
  1. reduce dietary AGEs
  2. pharmacy treatment - aminogunidine, metformin ,aspirin
  3. exercise
19
Q

what 3 things about aminoguanidine do?

A

1removes AGEs
2.reduces formation of Lipfucsions
3. prevents athercloris, cartaratcs

20
Q

what is type 1 and type 2 diabetes

A

Type 1: insulin dependant, at young
type 2: non insulin dependent, mature onset

21
Q

what are found in diabetics ?

A

they have high glucose level that react with hemoglobin in RBC to form an amadori product through the AGE process and modify it to HbA1c

22
Q

what is the level of HbA1c in non normal and normal diabetics ?

A

3-5% in normal people
6.5 -20% diabetics

23
Q

how to check if your diet or exercise is working to reduce glucose levels

A

as red blood cells turn over every 120 days you can exercise and diet during that period and clinically check if they had an effect

24
Q

what are 4 early symptoms diabetics tend to have ?

A
  1. cataracts
  2. heart attacks
  3. stiff joint
  4. kindey failure