Aeromonas, Vibrio, Plesiomonas Flashcards

1
Q

Characteristics

A

-biocontainment level 2

-gram negative rods (Aeromonas and Plesiomonas are straight; vibro are curved)

-aquatic and marine

-ectotherm associations
-enteric disease in endotherms

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2
Q

Vibrio cholerae toxin production

A

Produced cholera toxin which interferes with ion metabolism

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3
Q

Aeromonas sp habitat

A

-aquatic/marine environment
-part of normal microbiome of fish

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4
Q

Plesiomonas shigelloides

A

-aquatic
-not halophilic (sometimes brackish, NOT salt water)

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5
Q

Vibrio sp

A

-found in aquatic and marine environments
associated with shellfish
-can be intestinal tract of mammals including people

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6
Q

Aeromonas hydrophila virulence factors

A
  1. Type III secretion systems
  2. Hemolysins
  3. Enterotoxin
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7
Q

Vibrio cholerae

A

**can grow in high salt conditions!!

Cholera toxin
-when inside the enterocyte, will bind to G proteins
-activated G proteins turn on adenylate cyclase, increasing cAMP
-effects Na, K, HCO3 metabolism
-increased ions in gut lumen results in increased water in lumen and therefore diarrhea

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8
Q

Aeromonas hydrophilia presentations

A

Frogs: red leg disease

Snakes: necrotis stomatitis

Humans: food poisoning

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9
Q

Aeromonas salmonicida presentations

A

Fish: Furunculosis

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10
Q

Vibro cholerae presentations

A

Cholera in humans

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11
Q

Vibro vulnificus presentations

A

humans: septicemia, necrotizing skin and muscle infections
**caused by animal associations

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12
Q

Vibro harveyi presentations

A

Marine fish and invertebrates: wide variety

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13
Q

Plesiomonas shigelloides presentations

A

Fish: opportunistic infections

Humans: gastroenteritis

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14
Q

Red leg disease

A

-gram negatives including A. hydrophilia

-seen in amphibians which are malnourished or in poor quality water

Clinical signs: ulcertations, lethargy, emaciation, petechia on legs and abdomen

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15
Q

Aeromonas salmonicida

A

-causes disease in lots of fish (salmonids, carp, catfish, cod, eels, lumpfish)
-associated with high density aquaculture and aquarium fish
-microplastics are mechanical vector

Clinical signs: ulcerative lesions, hemorrhage, furunculosis (septicemic disease in salmonids)

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16
Q

Plesiomonas shigelloides in humans

A

-results in food related gastroenteritis (unwashed foods, undercooked shellfish)
-associated with tropical and sub tropical regions of world in summer month (don’t eat oysters in mths with R)
-opportunistic infections in fish

Clinical presentations:
1. mild watery diarrhea; self limiting
2. Immunocompromised people: cholera like illness

17
Q

Vibrio cholerae

A

-not endemic to Canda
Causes:
1.Severe, acute gastroenteritis= contaminated food or water

  1. Profuse diarrhea
    -within hours of ingesting organism= Rice water diarrhea
    -can lead to dehydration death

**Boil it, cook it, peel it or forget it

18
Q

Cholera history of microbiology

A

Used map with histograms for each case
-linked most cases to one water pump

19
Q

Vibrio cholerae vaccination

A

-Injectable and Oral vaccine
-low production

20
Q

Vibrio species in marine mammals

A

-found in marine mammals to be causing infection
>Vibrio fluvialis

ex. manatees

21
Q

Vibrio anguillarum

A

-causes haemorrhagic septicemic disease= Vibriosis

-seen in aquaculture: fin fish, crustaceans, bivalves

Clinical signs: weight loss, red spots, opthalmic involvement (ulceration, exophthalmia)

22
Q

Vibrio harveyi

A

-important pathogen for wild and farmed marine fish and crustaceans
**common in shrimp

-Organism can luminesce! Shrimp glowing=infected with V. harveyi

23
Q

Treatment of V. harveyi

A

-challenging as hard to medicate fish. Need to medicate environment
-antimicrobials have been attempted

Tried bacteriophages, biological control (probiotics), dietary supplements

24
Q

Squid vibrio model

A

Ability to glow.
-linked with symbiosis with Vibrio fischeri

25
Q

Vibrio vulnificus

A

-cause of serious infections (wounds, primary septicemia, and gastroenteritis) in people (and eels)
*most people that get septicemia are linked with people with pre-existing conditions (liver disease)

-contracted by ingestion or contact with water

26
Q

Specimens to collect

A

-scrapings of affected tissue
-tissue sections
-whole animal for necropsy

27
Q

Sample handling

A

-prevent environmental contaminations
-send samples quickly (small fish and amphibians will autolyze)
-do not freeze!

28
Q

Lab ID

A

-culture; let lab know what species are expected. Some temp at 35-37 degrees, but may need a different temperature

-microscopy

-fluorescent antibody test fot A. salmonicida

-ID based on colony morphology and biochemical

-PCR and sequencing needed to ID unusual organisms isolated from fish or other ectoderms

29
Q

Zoonotic/interspecies transmission

A

-foodborne illness associated with many organisms

-humans can also become infected from open wounds in environment, and bites/scratches from marine organisms carrying bacteria

30
Q

Treatment

A

-Consult specialty reptile/amphibian book

Aeromonas hydrophila= frogs= drugs fro gram negatives (aminoglycosides, fluoroquinolones

Aeromonas salmonicida= fish= commercial operations, so use guidelines and susceptibility testing

31
Q

Intrinsic resistance

A

-beta lactams
-amoxicillin
-ampicillin-sulbactam