8. Riesling Flashcards

1
Q

What level of acidity does Riesling have?

A

High acidity

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2
Q

What climate does Riesling grow in?

A

Cool to moderate

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3
Q

What fruit flavours does Riesling usually exhibit dependent on ripeness?

A

Just ripe: green fruit (apple, pear), citrus (lemon, lime)
Ripe: stone fruit (peach, apricot), tropical fruit (mango, pineapple)
Extra-ripe: dried fruit (dried apricots, raisins)

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4
Q

What level of sweetness does Riesling have?

A

Dry to sweet

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5
Q

What level of body does Riesling have?

A

Light to full body

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6
Q

How can Riesling create sweet wines?

A

Late harvesting
Botrytis
Frozen grapes

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7
Q

How are off dry and medium Rieslings made?

A

Fermentation is interrupted by removing the yeast

Addition of grape juice

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8
Q

What flavours may Riesling develop with bottle ageing?

A

Honey

Petrol/gasoline

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9
Q

Is oak used in Rieslings?

A

No, due to the aromatic, floral characteristics

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10
Q

Where is Riesling commonly found?

A

Germany - Mosel, Rheingau, Pfalz
France - Alsace
Australia - Eden Valley, Clare Valley

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11
Q

Where is Rheingau?

A

Germany

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12
Q

Where is Pfalz?

A

Germany

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13
Q

Where is Alsace?

A

France

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14
Q

Where is Eden Valley?

A

Australia

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15
Q

Where is Clare Valley?

A

Australia

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16
Q

Where is Mosel?

17
Q

What is the most important grape variety in Germany?

18
Q
What wine has the following characteristics:
Medium sweetness
High acidity
Citrus/floral flavours
Low alcohol?
A

Riesling from Mosel

19
Q

What are the differences between key German Riesling regions?

A

Mosel - lightest style, citrus/floral
Rheingau - medium bodied, riper stone fruits
Pfalz - fullest bodied, richest style, stone/tropical fruits

20
Q

What moderating factors affect Alsace?

A

Vosges mountains protect vineyards from rain and winds

SE facing foothills allow long periods of sunlight

21
Q

What wine has the following characteristics:
Pronounced aroma and flavours
Ripe citrus and stone fruit flavours
Vibrant blossom aromas
Medium bodied with high acidity
Can develop honey and dried fruit flavour in bottle?

A

Alsace Riesling

22
Q

What is Landwein?

A

PGI wine in Germany

23
Q

What is Trocken?

A

A dry German wine

24
Q

What is Halbtrocken?

A

A German wine with some sweetness

25
What is the hierarchy for German Rieslings?
Landwein Qualitatswein Pradikatswein
26
What is Qualitatswein?
PDO wine in Germany from 1 of 13 regions Higher level of grape ripeness Intense flavour and fuller body
27
What is Pradikatswein?
PDO wine in Germany Highest level of sugar required Must be from a single region 6 categories dependent on sugar content
28
What are the six categories of Pradikatswein in ascending minimum sugar levels?
``` Kabinett Spatlese Auslese Eiswein Beerenauslese Trockenbeerenauslese ```
29
What is a Kabinett wine?
Pradikat wine, lightest and most delicate Light body, low alcohol Green apple, lime, floral blossom, minerality aromas
30
What is Spatlese wine?
Pradikat wine produced by late harvest | Riper citrus fruit and some peach flavours
31
What is Auslese wine?
Pradikat wine from selected harvest of extra ripe grapes | Apricot, mango and dried fruit flavours
32
What is Eiswein?
Pradikat wine made from grapes frozen on the vine | Peach, apricot, mango and pineapple flavours
33
What is Beerenauslese?
Pradikat wine from selected grapes concentrated by botrytis | Apricot, mango, dried fruit and honey flavours
34
What is Trockenbeerenauslese?
Pradikat wine made from selected grapes dried by the effects of botrytis
35
What is the moderating factor in Eden Valley?
High altitude
36
What is the moderating factor in Clare Valley?
High altitude
37
What wine has the following characteristics: Dry Aromas of lime, peach, blossom and petrol?
Australian Riesling