6.2 Metabolic Adaptations to Endurance Training Flashcards

1
Q

what is the Respiratory Exchange Ratio

A

Ratio between the vol of CO2 being
produced by body and amount of O2 being consumed.

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2
Q

Respiratory Exchange Ratio (RER) equation

A

R = VCO2 / VO2

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3
Q

what is VO2 + VCO2

A

V02 - o2 uptake
VCO2 - CO2 output

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4
Q

what does Respiratory Exchange Ratio do

A

Value gives indication as to whether body is operating aerobically or anaerobically.

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5
Q

what is The Crossover Concept

A

Describes relative balance between CHO & fat metabolism during sustained exercise.

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6
Q

The Crossover Concept at rest/ during exercise

A

below ~60% of VO2max, fats main
ATP-generating substrate

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7
Q

The Crossover concept during high-intensity exercise

A

(>75% of VO2max), ↑ in
glycogenolysis & recruitment of more type II muscle fibres promote shift to CHO as predominant ATP-generation source.

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8
Q

Crossover point:

A

intensity where fat and CHO utilisation intersect (where energy from fat decreases and energy from CHO increases).

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9
Q

Crossover point impacted by:

A

exercise intensity & endurance training status.
* Endurance exercise training can shift crossover point towards higher intensities

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10
Q

Metabolic Adaptations:
Reduced (RER)

A

Reduced respiratory exchange ratio at rest and during exercise

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11
Q

Respiratory Exchange Ratio PT

A

greater oxidation of fat relative to carbohydrate

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12
Q

Increased Fat Oxidation RER

A

(1) Greater uptake and utilisation of
plasma fatty acids
(2) Increased utilisation of intramuscular triglyceride

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13
Q

Increased Fatty Acid Uptake by Muscle

A

Uptake of fatty acids is proportional to plasma fatty acid conc
BUT trained individuals can transport more fatty acids into muscle with a lower plasma fatty acid conc
(Increased Utilisation of Intramuscular Triglyceride)

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14
Q

trained person plasma fatty acid
concentration

A

lower

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15
Q

trained person capacity of fatty acid transporter in cell membrane

A

increased

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16
Q

Increased Fat Oxidation Spares
Carbohydrate

A

(1) Greater uptake and utilisation of
plasma fatty acids
(2) Increased utilisation of intramuscular triglyceride
→ Reduced muscle glycogen utilisation
→ Reduced blood glucose utilisation

17
Q

Reduced Glycogen Utilisation

A

Glycogen sparing in prolonged exercise
* Delayed onset of fatigue related to glycogen depletion
* Important in events with
sprint finish (Mo Farah)

18
Q

Metabolic Adaptations

A

Metabolic adaptations
↓ RER at rest and during exercise
↑ fat oxidation
* Increased uptake and utilisation of fatty acids
* Increased utilisation of intramuscular triglyceride
↑ glycogen storage
↑ glucose uptake (↑ GLUT4 content)