#6-General Healing Diet Flashcards
1. As part of the Functional Food approach, a general healing diet is primarily designed to:
a. Allow the body to heal naturally through food
b. Improve body composition and help with weight loss
c. Allow the body to heal through medication
d. Prevent premature aging
a. Allow the body to heal naturally through food
2. A general healing diet focusing on eating:
a. No protein
b. Low fiber carbohydrates
c. None of the above
d. Processed carbohydrates
c. None of the above
3. Blood sugar, or glucose, is produced when our bodies break down:
a. Protein
b. Fat
c. Fiber
d. Carbohydrates
d. Carbohydrates
4. The hormone produced by our pancreas to help regulate blood sugar levels is:
a. Ghrelin
b. Insulin
c. Peptide
d. Glutamine
b. Insulin
5. The normal range for blood sugar is between ??? mg/ml and ??? mg/dl
a. 70 and 120
b. 100 and 105
c. 90 and 100
d. 80 and 110
a. 70 and 120
6. Insulin transfers glucose into our
a. Large and small intestines
b. Pancreas cells
c. Thyroid and hypothalamus
d. Liver, muscle, and fat cells
d. Liver, muscle, and fat cells
7. Low blood sugar is known as:
a. Hypoglucose
b. Hyperglycemia
c. Celiac disease
d. Reactive hypoglycemia
d. Reactive hypoglycemia
8. Common locations of “hidden” sugar include:
a. Processed foods
b. Beverages and juices
c. Fat free foods
d. All of these types of foods/beverages can have “hidden” sugar
d. All of these types of foods/beverages can have “hidden” sugar
9. As part of a general healing diet, it’s important to eliminate:
a. Antioxidants
b. Anti-inflammatory foods
c. Whole foods
d. Toxins and inflammatory foods
d. Toxins and inflammatory foods
10. A few causes of depleted nutrient levels in our food include:
a. Processed foods and less fertile soil
b. Global warming and greenhouse gas emissions
c. Organic farming methods
d. Government deregulation
a. Processed foods and less fertile soil
11. Egg yolks and fatty fish are good sources of:
a. Vitamin D
b. Calcium
c. Selenium
d. Vitamin A
a. Vitamin D
12. Vitamin K2 can help move calcium from your ??? to your bones and teeth:
a. Arteries and soft tissues
b. Pancreas
c. Brain
d. Liver
a. Arteries and soft tissues
13. Magnesium helps with over ??? enzymatic processes
a. 3
b. 3,000
c. 30
d. 300
300
14. Vegetarians and vegans are at a higher risk of ??? deficiency
a. Vitamin C
b. Vitamin B2
c. Vitamin B1
d. Vitamin B12
d. Vitamin B12
15. Seaweed is a good source of:
a. Antioxidants
b. Vitamin C
c. Protein
d. Iodine
d. Iodine