5.preoperative assessment Flashcards

1
Q

preoperative period

A

starts from the time the patient is admitted to the hospital
to time the surgey begins

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2
Q

how ?

A

1.history
2.physical exam
3.investigation

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3
Q

when?

A
  1. out patient visit
  2. emergency room
  3. pre operative ward round
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4
Q

what to do?

A

6 steps
1.explain to patient
2.identification of operative mortality and post-operative morbidity
3.assess the fitness of patient
4.identify risk of potential postoperative complications + prophylaxis
5.planning of operation
6.pre-operative orders

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5
Q

step 1 - explain to patient

A

1.nature of surgery
2. implication of surgery
3. alleate fear
4. give prognosis

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6
Q

step 2 - operative mortality and postoperative morbidity

A
  1. assess risk factors
    e.g MI, pregnancy, allergies
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7
Q

step 3- assess fitness of patient

A

by assessing
1. general condition
2. metabolic state
3. cvs
4. respiratory system
4. renal system

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8
Q

how to assess the general condition of patients

A

by careful clinical examination
1.pulse rate
2.bp
3.full blood count
4.serum urea and electrolytes
5.blood group

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9
Q

how to assess the metabolic state

A

weight and height
—because obesity is a risk factor for wound infections, venipuncturs, thromboembolism

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10
Q

how to assess the CVS

A

ecg and echocardiogramm

  1. Hypertension - increased risk of MI
  2. MI - avoid techniques which increase the HR
  3. hypovolemia - fluid restoration before operation
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11
Q

how to assess the respiratory system

A

1.clinical examination of chest
2.CXR
3.blood gases
4.sputum for bacteriological examination
5.pulmonary functional test

-cold - cancel operation
-asthma - risk for postoperative respiratory failure

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12
Q

how to assess the renal system

A

1.clinical examination
2.urinanalysis and microscopy
3.serum urea and creatinine

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13
Q

step 4 - identify risk of postoperative complications

A

1.pulmonary collapse /infection - pre operative breathing exercises
2.cardiac ischemia - avoid fluids postop
3.acute renal failure - due to hypovolemia,sepsis
4.venous thrombosis - avoid leg compression
5.wound infection - give prophylactic antibiotics

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14
Q

step 5- planning of op

A

1.operation should be properly named after full explanation to the patient
2.side of operation should be marked
3.consent must be taken
4.duration of hospital stay,convalescence and time off work should be indicated

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15
Q

step 6- pre operative orders

A
  1. nil per oral should be kept
  2. prophylactic medications
  3. prepare area for surgery
    -shaving
    -enema
    -cleaning
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16
Q

ASA assessment

A

assess pathological changes that cause function reduction and systemic and organ capacity limitation

17
Q

patients ASA grade

A

correlates with risk of post-operative complication

18
Q

ASA grade

A

I - healthy patient
II - patient with mild systemic disease that does not limit acitivity
III - patient with severe systemic disease that limits acitivity
IV - patient with severe systemic disease that is constant threat to life
V - moribund (dying) patient that is not expected to survive 24hrs with or without surgery