41: Olfaction And Gustation Flashcards

1
Q

Taste bud cell histo

A

Specialized ep

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2
Q

What is present on the apical side of taste cells

A

Microvilli, tastant receptors, voltage-gate dion channels, TRP receptors

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3
Q

Possible nts for taste cell release

A

ATP or serotonin

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4
Q

Loss of taste term

A

Aguesia

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5
Q

Effects of sweet solution on infant

A

Face relaxes, calming, decreased heart rate, analgesic effect

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6
Q

Three ways sucrose acts as an analgesic for infants

A
  1. Brain arousal suppression
  2. Rewarding effect
  3. Release of beta endorphins -> opioids -> anti-nociception
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7
Q

Two ways to cover up the nasty taste of pharmeceuticals and how they cover up bitter taste

A
  1. Sodium salts like MSF and sodium gluconate -> cover bitter taste at the receptor level
  2. Sugar -> cover bitter taste at the cognitive level
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8
Q

How many different ORNs do we have, and how many different smells can we detect?

A

350 ORs -> 12 million odors

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9
Q

ORN stands for?

A

Odorant receptor neuron

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10
Q

What type of neuron are olfactory neurons, and what nt do they release?

A

Bipolar, release glutamate

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11
Q

Three mechanisms for how we adapt to a smell

A
  1. Enzymatic breakdown of cAMP
  2. Ca binds calmodulin, Reducing affinity for channel to cAMP
  3. Odorant receptor becomes phosphorylated, modifying its sensitivity
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12
Q

What can head trauma cause in terms of anosmia

A

Shearing of olfactory bulb from cribiform plate

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13
Q

Three conditions that can cause hyperosmia

A

Migraine, psychosis, pregnancy

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14
Q

Only two places adult neurogenesis occurs

A

Olfactory bulb, dentate nucleus of hippocampus

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15
Q

Anosmia in Parkinson’s

A

One of the first things to occur, but is sometimes hard to catch -> can be used as a bio marker for early diagnosiss

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16
Q

When does sense of smell and taste begin

A

In utero

17
Q

Two reasons taste and smell begin early

A
  1. primes fetus to taste amniotic fluid, which reflects maternal diet, whcih reflects external environment
  2. Primes rooting for breast milk thru taste and smell
18
Q

When do gustatory and olfactory sensitivity decrease especially?

A

Gustatory: age 60
Olfactory: age 70

19
Q

Two reasons gustatory sensation decreases with age

A
  1. Taste buds decrease and shrink

2. Mouth produces less saliva - dry mouth affects taste

20
Q

Two reasons olfactory sensation decreases with age

A
  1. Decreased mucus production

2. Fibers and receptors of ORNs decrease with age

21
Q

What is unique about the olfactory pathway?

A

Only system that does go through thalamus before entering cortex