3.2 and 3.3 SG Flashcards
The monomer and polymer names for each macromolecule group.
Carbohydrate: Monosaccharides
Lipids: Fatty Acids
Proteins: Amino Acids
Nucleic Acids: Nucleotides
The functions of each macromolecule group.
Proteins – Molecular Machines.
Nucleic Acids – Information Repositories.
Lipids – Waterproof Membranes.
Carbohydrates – Stored Energy.
Similarities and differences in amino acid structure.
The carbon, carboxyl, and amino groups are common to all amino acids, so the R-group is the only unique feature in each amino acid
The four levels of protein structure.
The four levels of protein structure are primary, secondary, tertiary, and quaternary.
What happens during protein denaturation?
During the denaturation of proteins, the secondary and tertiary structures get destroyed and only the primary structure is retained.
Why and how would the structure and function of a protein change if a hydrophobic amino acid was substituted for a hydrophilic one?
A protein’s structure and function are closely linked, so changes in structure due to a single amino acid substitution can affect the protein’s function.