3.1.2.2 Carbohydrates - Monosaccharides To Polysaccharides Flashcards

1
Q

An individual sugar molecule is called a…

A

Monosaccharide

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Name a structural polysaccharide

A

Cellulose (plant cell walls)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

A 5 carbon sugar is called a …

A

Pentose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What happens during hydrolysis

A

The addition of a water molecule breaks down a chain of molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

A 4 carbon sugar is called a…

A

Tetrose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Polysaccharides are large. This means that they are…

A

Insoluble (will not dissolve)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

When many monosaccharides join together, they form a …

A

Polysaccharide

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Which elements make up carbohydrates?

A

Carbon
Hydrogen
Oxygen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

When 2 monosaccharides join together, they form a…

A

Disaccharide

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What happens during a condensation reaction?

A

A water molecule is released from the reacting molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

How many covalent bonds does carbon make?

A

4

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Which type of reaction takes place when wo monosaccharides join together?

A

Condensation reaction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

A 3 carbon sugar is called…

A

Triose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

A 6 carbon sugar is called a…

A

Hexose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Name the bond that forms between two monosaccharides

A

Glycosidic bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

An individual biological molecule is called a …

17
Q

Which type of reaction takes place when a disaccharide or polysaccharide is broken down?

A

Hydrolysis

18
Q

Name 3 common disacchraides

A

Maltose (glucose + glucose)
Sucrose (glucose + fructose)
Lactose (glucose + galactose)

19
Q

What is an isomer?

A

Molecules that have the same chemical formula but molecules are arranged differently

20
Q

Long chains of repeating molecules are called…

21
Q

Glucose + fructose —–> ___________

22
Q

The general formula of a monosaccharide is…

A

(CH2O)n where n is the number of carbon atoms

23
Q

Glucose + glucose —–> ____________

24
Q

A 7 carbon sugar is called a…

25
A molecule containing carbon is called an...
Organic molecule
26
Name 4 common hexose monomers
Alpha glucose Beta glucose Galactose Fructose
27
Name 2 common storage polysaccharides
Glycogen | Starch
28
Which 4 elements make up most biological molecules?
Carbon Hydrogen Oxygen Nitrogen
29
Glucose + Galactose -----> ___________
Lactose
30
Polysaccharides are used in cells for _______ and _____
Storage (energy) | Structure (cell walls)
31
Name the monomer that makes up maltose
Glucose
32
Sucrose hydrolysis produces
Fructose and glucose
33
How is starch related to its fucntion?
1. Helical / spiral shape so compact 2. Large molecule / insoluble so osmotically inactive 3. Branched so glucose is easily released for respiration 4. Large molecule so cannot leave cell / cross cell-surface membrane
34
How is the structure of cellulose suited to its function?
Long, straight / unbranched chains of beta glucose Joined by hydrogen bonding To form micro/macro fibrils Provides rigidity and strength
35
What other enzymes are required for the complete digestion of starch?
Amylase and Maltase
36
Give 2 differences between the structure of cellulose and glycogen
Cellulose molecules straight chains; Glycogen branched Cellulose beta glucose; Glycogen Alpha glucose Cellulose molecules straight chains; glycogen coiled Cellulose has only 1,4 glycosidic bonds; Glycogen has 1,4 and 1,6 bonds
37
Describe and explain 2 features of starch that makes it a good storage molecule
Coiled / helical making it compact Insoluble so it does not affect water potential of cells Large so can't cross cell membrane Branched so more ends for enzyme action
38
Describe how lactose is formed
Glucose and Galactose Joined by condensation reaction Through a glycosidic bond