3 - Intro to Wine - Health Flashcards

1
Q

What is the French Paradox?

A

Despite consuming high-fat foods, French people have low rates of cardiovascular disease, partly attributed to wine consumption

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2
Q

Which enzyme is critical in detoxifying acetaldehyde during alcohol metabolism?

A

ALDH-2 (Aldehyde Dehydrogenase 2)

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3
Q

What are the genetic variants of ALDH-2, and how do they affect alcohol tolerance?

A

1/1: Fastest acetaldehyde detoxification.
1/2 (heterozygote): Intermediate detoxification; higher GI cancer risk.
2/2 (homozygote): Unable to metabolize acetaldehyde; leads to flushing.

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4
Q

What are the health benefits of moderate alcohol consumption?

A

Reduced risk of cardiovascular disease, improved brain function, lower Type 2 diabetes risk, and potential longetivity benefits.

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5
Q

Name three traits of “healthy” wines.

A
  1. Dry (low sugar)
  2. Lower alcohol (le 12.5% ABV)
  3. High polyphenol content (e.g., procyanidins)
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6
Q

What is resveratrol, and why is it significant in red wine?

A

Resveratrol is an antioxidant found in grape skins that helps reduce LDL cholesterol, prevent blood clots, and has potential anti-aging effects.

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7
Q

Which wines are high in anthocyanin?

A

Petite Sirah, Tannat, Sangrantino, Touriga Nacional, and Aglianico.

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8
Q

How does alcohol improve heart health?

A

Increases HDL cholesterol.
Decreases LDL cholesterol.
Reduces platelet aggregation and fibrionegen.

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9
Q

What is the relationship between moderate drinking and Type 2 diabetes?

A

Moderate drinkers are about 30% less likely to develop Type 2 diabetes compared to abstainers or heavy drinkers

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10
Q

Which compound in wine provide antioxidant benefits?

A

Polyphenols, including procyanidis, tannins, and resveratrol

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11
Q

How does alcohol metabolism contribute to its toxic effects?

A

Metabolism can produce reactive oxygen species (ROS), change redox state, and impair other metabolic processes, leading to tissue damage and cancer.

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12
Q

What is the impact of red wine on gut microbiota?

A

Resveratrol in red wine can increase beneficial bacteria (e.g., Bacteroides) and reduce harmful compounds like TMAO, which is linked to heart disease.

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13
Q

Which pathways are involved in alcohol metabolism?

A

Alcohol dehydrogenase (ADH), aldehyde dehydrogenase (ALDH), cytochrome P450 (CYP2E1), Catalase

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14
Q

What are the consequences of alcohol metabolism?

A

Oxygen deficits in the liver (hypoxia).
Reactive oxygen species (ROS) formation.
Tissue damage.
Fetal damage.
Cancer risk.
Impaired metabolic processes.

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15
Q

How does binge drinking affect the brain?

A

Overwhelms ALDH1a1, reducing GABA levels, to increased dopamine and higher addiction risk.

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16
Q

How does the ALDH2*2 mutation affect alcohol tolerance?

A

Found in ~30% of people in Asian descent (heterozygotes)
Homozygotes cannot metabolize alcohol and experience flushing and severe reactions

17
Q

What is the role of BDNF in alcohol use disorders?

A

Lower BDNF levels (e.g., due to Met68BDNF mutation) are linked to excessive alcohol consumption and addiction.

18
Q

What potential treatments target the genetic basis of alcohol additction?

A

Gene delivery to increase BDNF levels in the brain; Compounds mimicking BDNF, like LM22A-4, to reduce compulsive drinking.

19
Q

What diseases show reduced risk with moderate alcohol consumption

A

Cardiovascular disease; type 2 diabetes; alzheimer’s and dementia; rheumatoid arthritis; kidney cancer; non-hodgkin’s lymphoma

20
Q

How does alcohol compare calorically to other macronutrients?

A

Alcohol; 7 kcal/gram
Carbs and Protein: 4 kcal/gram
Fat: 9 kcal/gram

21
Q

What did a Harvard study find about moderate drinking and logevity?

A

Moderate drinkers had a 21-28% lower risk of death from all causes compared to absteiners

22
Q

What effect does moderate alcohol consumption have on stress and work absence?

A

Moderate drinkers under stress are less likely to be absent from work.

23
Q

Why might moderate drinking be more effective than lifestyle changes for reducing heart disease risk?

A

It provides greater benefits for cholesterol and heart health, even more than strict diets or exercise.

24
Q

What was the finding of the Rhode Island study comparing red wine and vodka?

A

Both improved cardiovascular health, but red wine had greater benefits due to its antioxidants.

25
Q
A