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1
Q

(1670s)

A

Anton Van Leeuwenhoek

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2
Q

The ________ enables us
to see the overall shape and
structure of a cell

A

light microscope

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3
Q

*Basic tool of cell biologists
*Can magnify objects up to 1000x
*Most cells ( 1-100 µm in diameter) can be seen using light microscopy
*Also larger subcellular organelles like nuclei, chloroplasts, mitochondria
*Can not reveal details of cellular structure

A

THE LIGHT MICROSCOPE

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4
Q

TYPES OF LIGHT MICROSCOPY

A
  1. Bright-field microscopy
    (simple light microscope)
  2. Phase -Contrast Microscopy
  3. Differential Interference-Contrast Microscopy (DIC)
  4. Video-Enhanced Differential Interference-Contrast Microscopy
  5. Fluorescence Microscopy
  6. Confocal Microscopy
  7. Multi-Photon Excitation Microscopy
  8. Scanning electron microscope (SEM)
  9. Transmission electron
    microscope (TEM)
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5
Q

*The most elementary form of
microscope illumination
*Used when there is enough contrast
in the specimen or when artificial
staining techniques are employed
* However, when an object of low
contrast to the background is being
viewed, such as protozoa, very little of
the specimen can be made out

A

Bright-field microscopy
(simple light microscope)

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6
Q

*For live unstained cells
*Convert variations in density/thickness
between different parts of the cell to diff in
contrast that is seen in the final image
*Produces improved images of specimen

A

Phase -Contrast Microscopy

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7
Q

*Same principle as phase contrast microscopy
*Converts phase differences to diff in contrast
*Differ from phase contrast in terms of the
optical basis upon which images are formed

A

Differential Interference-Contrast Microscopy (DIC)

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8
Q

*Uses image-processing systems ( video
cameras and computers
*Allows visualization of small objects
through their movement
*Ex. Movement of organelles along
microtubules

A

Video-Enhanced Differential Interference-Contrast Microscopy

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9
Q

*Studies intracellular distribution of
molecules
*Uses fluorescent dye to label
molecule of interest
*Ex. Labelling antibodies against a
specific antigen to determine its
distribution in the cell

A

Fluorescence Microscopy

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10
Q

*From jellyfish
*Fused to protein of interest through recombinant DNA technology
*allows for detection of movement and localization of proteins within living cells

A

Green Fluorescent Protein (gfp)

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11
Q

*Combines fluorescence microscopy with electronic
image analysis
*Fluorescent light emitted by specimen must pass
through a confocal aperture
*Series of images obtained at diff depths allows for
reconstruction of 3d image

A

Confocal Microscopy

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12
Q

*Alternative to confocal microscopy that
can be applied to living cells
*2 or more Photons of light causes
excitation of fluorescent dye
*Highly localized excitation creates a 3d
image ( even w/o confocal aperture)
*Localization of excitation minimizes cell
damage ( living cells can be used)

A

Multi-Photon Excitation Microscopy

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13
Q
  • Electron microscopes
    were invented in the
    1950s
  • The greater resolving
    power of electron
    microscopes
    – allows greater
    magnification
    – reveals cellular details
    -produces an image of
    the 3D structure of the
    surface of a specimen
A

Scanning electron microscope (SEM)

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14
Q

EM tomography The structure
of 70Sribosome 3D structure
The resolution is 11.2
Angstrom.

A

Transmission electron
microscope (TEM)

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15
Q

Manipulating cells in the culture

A
  • Isolating cells
  • Growing cells in culture dishes
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16
Q

– Disrupt extracellular matrix with
proteolytic enzymes or EDTA
– Fluorescence-activated cell sorter

A

Isolating cells

17
Q

Growing cells in culture dishes

A
  1. Primary cell culture
  2. Cell line
18
Q

Prepare directly from tissues
of an organism

A

Primary cell culture

19
Q

Immortalized, can grow
indefinitely

A

Cell line

20
Q

Organelles and macromolecules can be separated by ultracentrifugation

A

Fractionation of Cells

21
Q

There are 2 types of sedimentations

A
  1. Velocity sedimentation
  2. Equilibrium sedimentation
22
Q

Fractionation of Cells

A
  1. Restriction Enzyme Digestion and Electrophoresis
  2. SOUTHERN BLOTTING TECHNIQUE
  3. Determination of size and subunit of a protein by
    SDS polyacrylamide-Gel Electrophoresis