28 Flashcards

1
Q

Un service de table

A

A dinner set

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2
Q

La porcelaine

A

China; earthenware

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3
Q

Une soupière

A

A soup tureen

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4
Q

Une cruche

A

A jug

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5
Q

Une huche (a pain)

A

A breadbin - box

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6
Q

Les couverts

A

Cutlery

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7
Q

L’argenterie

A

Silverware

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8
Q

Une louche

A

A ladle

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9
Q

Une pelle a tarte

A

A pie server

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10
Q

Un sous-plat

A

A tanle mat

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11
Q

Un set de table

A

A place mat

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12
Q

Une salière

A

Sa salt cellar

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13
Q

Un poivrier

A

A pepper pot

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14
Q

Un moulin à poivre

A

A pepper grinder

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15
Q

Vider (un poisson)

A

To gut

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16
Q

Farcir

A

To stuff

17
Q

Découper la viande

A

To carve

18
Q

Hacher

A

To chop

19
Q

Raper du fromage

A

To grate cheese

20
Q

Couper en tranches

A

To slice

21
Q

Pétrir

A

To knead

22
Q

Tamiser

A

To sift

23
Q

Remuer

A

To stir

24
Q

Verser

A

To pour

25
Q

Mijoter

A

To simmer

26
Q

Brûlant

A

Piping hot

27
Q

Tiède (thé)

A

Lukewarm (tea)