26. Diabetes & Hypoglycaemia Flashcards

1
Q

How are blood glucose levels maintained?

A
  • dietary carbohydrate
  • glycogenolysis
  • gluconeogenesis
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2
Q

What is the liver’s role in blood glucose homeostasis?

A

After meals - stores glucose as glycogen

During fasting - makes glucose available through: - glycogenolysis ~ breakdown of glycogen store to glucose
- gluconeogenesis ~ making glucose from non-glucose sources, e.g. lactate, alanine, glycerol

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3
Q

Why is it important to maintain glucose levels?

A

Brain and erythrocytes require continuous supply: – therefore avoid deficiency.

High glucose and metabolites cause pathological changes to tissues; e.g. micro/macro vascular diseases, neuropathy: – therefore avoid excess.

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4
Q

What are the metabolic effects of insulin?

A

LIVER:

  • ↑ amino acid uptake
  • ↑ glycogen synthesis
  • ↑ fatty acid synthesis
  • ↓ ketogenesis
  • ↓ gluconeogenesis
  • ↓ glycogenolysis

ADIPOSE TISSUE:

  • ↑ lipogenesis
  • ↓ lipolysis

MUSCLE:

  • ↑ amino acid uptake
  • ↑ glycogen synthesis
  • ↓ protein breakdown

GENERALISED TISSUE EFFECTS:
- ↑ glucose uptake

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5
Q

Briefly, describe diabetes mellitus

A

It is a metabolic disorder characterised by chronic hyperglycaemia, glycosuria and associated abnormalities of lipid and protein metabolism:

  • hyperglycaemia result of increased hepatic glucose production and decreased cellular glucose uptake
  • blood glucose > ~ 10mmol/L exceeds renal threshold – glycosuria
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6
Q

How would you diagnose diabetes mellitus?

A

In the presence of symptoms: (polyuria, polydipsia & weight loss for Type I)

  • Random plasma glucose ≥ 11.1mmol/l (200 mg/dl ).
  • OR fasting plasma glucose ≥ 7.0 mmol/l (126 mg/dl) Fasting is defined as no caloric intake for at least 8 h
  • OR oral glucose tolerance test (OGTT) - plasma glu ≥ 11.1 mmol/l

In the absence of symptoms:
- test blood samples on 2 separate days

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7
Q

What are the blood serum levels of IGT (prediabetes) and IFG?

A

Impaired Glucose Tolerance (IGT)

  • Fasting plasma glucose 6.1-6.9mmol/L**
  • OGTT value of 7.8 – 11.1 mmol

Impaired Fasting Glycaemia (IFG)

  • Fasting plasma glucose ‹ 7.0 mmol/L**
  • and OGTT value of < 7.8

** OGTT used in individuals with fasting plasma glucose of ‹ 7.0 mmol/L to determine glucose tolerance status.

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8
Q

How would you perform the oral glucose tolerance test?

A

OGTT should be carried out:

  • in patients with IFG
  • in unexplained glycosuria
  • in clinical features of diabetes with normal plasma glucose values
  • for the diagnosis of acromegaly

75g oral glucose and test after 2 hour

Blood samples collected at 0 and 120 mins after glucose

Subjects tested fasting after 3 days of normal diet containing at least 250g carbohydrate

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9
Q

List the different classifications of diabetes

A

Type 1:
Insulin secretion is deficient due to autoimmune destruction of β-cells in pancreas by T-cells

Type 2:
Insulin secretion is retained but there is target organ resistance to its actions

Secondary:
chronic pancreatitis, pancreatic surgery, secretion of antagonists

Gestational:
Occurs for first time in pregnancy

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10
Q

Describe the presentation of type 1 DM

A

Predominantly in children and young adults; but other ages as well.

  • Sudden onset (days/weeks)
  • Appearance of symptoms may be preceded by ‘prediabetic’ period of several months
  • Commonest cause is autoimmune destruction of β-cells
  • interaction between genetic and environment factors
  • strong link with HLA genes within the MHC region on chrom. 6
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11
Q

Describe the pathogenesis of type 1 DM

A

HLA class II cell surface present as foreign and self antigens to T-lymphocytes to initiate autoimmune response

Circulating autoantibodies to various -cell antigens against:

  • glutamic acid decarboxylase
  • tyrosine-phosphatase-like molecule
  • Islet auto-antigen

The most commonly detected antibody associated with type 1 DM is the islet cell antibody

More than 90% of newly diagnosed persons with type 1 DM have one or another of these antibodies.

Destruction of pancreatic ß-cell causes hyperglycaemia due to absolute deficiency of both insulin & amylin.

Amylin, a glucoregulatory peptide hormone co-secreted with insulin.

lowers blood glucose by slowing gastric emptying, & suppressing glucagon output from pancreatic cells.

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12
Q

What does insulin deficiency cause?

A
  • increased hepatic output and impaired glucose uptake – hyperglycaemia
  • Increased glucose osmotic effect and causes diuresis, dehydration and circulatory collapse
  • Increased lipolysis blood level of ketone bodies formation (DKA) and metabolic acidosis.
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13
Q

Describe the presentation of type 2 DM

A

• Slow onset (months/years)
• Patients middle aged/elderly ~ prevalence increases with age
• Strong familiar incidence
• Pathogenesis uncertain ~ insulin resistance; β-cell dysfunction:
- may be due to lifestyle factors - obesity, lack of exercise

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14
Q

What are the metabolic complications of type 2 DM?

A

Hyper-osmolar non-ketotic coma (HONK) [Hyperosmolar Hyperglycaemic State (HHS)]. This can lead to:

  • Development of severe hyperglycaemia
  • Extreme dehydration
  • Increased plasma osmolality
  • Impaired consciousness
  • No ketosis
  • Death if untreated
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15
Q

What is the aim of monitoring glycaemic control?

A

Aim: to prevent complications or avoid hypoglycaemia

Self-monitoring to be encouraged:

  • Capillary blood measurement
  • urine analysis: glucose in urine gives indication of blood glucose concentration above renal threshold

3-4 months: blood HbA1c (glycated Hb; covalent linkage of glucose to residue in Hb.

Others: urinary albumin (index of risk of progression to nephropathy).

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16
Q

What are some long term complications of diabetes mellitus?

A

Occur in both type 1 and type 2 DM

Micro-vascular disease:
- retinopathy, nephropathy, neuropathy

Macro-vascular disease:
- related to atherosclerosis heart attack/stroke

Exact mechanisms of complications are unclear

17
Q

Define hypoglycaemia

A

Defined as plasma glucose < 2.5 mmol/L

Hypoglycaemia in diabetes

Hypoglycaemia in patients without diabetes

18
Q

What are some causes of hypoglycaemia?

A

Drugs are the most common cause:

  • insulin & insulin secretagogues
  • Alcohol, beta blockers ACE inhibitors

Endocrines disease; e.g. cortisol disorder

Inherited metabolic disorders, e.g. glycogen storage diseases, galactosaemia, hereditary fructose intolerance.

Insulinoma

Others: severe liver disease, non-pancreatic tumours (beta cell hyperplasia), renal disease (metab. acidosis, reduced insulin elimination).

19
Q

List three types of inherited metabolic diseases

A

1) Glycogen storage disease type l (von Gierke’s disease);
- deficiency of G-6-Phosphatase: impaired glucose release from glycogen

2) Galactosaemia:
- deficiency of galactose-1-phosphate uridyl transferase: liver damage

3) Hereditary fructose intolerance:
- deficiency of fructose-1-phosphate adolase B: accumulation of fructose-1-phosphate in liver

20
Q

Describe glycogen storage disease type Ia

A
  • Autosomal recessive disorder;
  • Glucose synthesis from glycogen or by gluconeogenesis is blocked.
  • presents in early infancy; manifested in severe fasting hypoglycaemia as only source of glucose is dietary carbohydrate.
  • accumulation of glycogen causes hepatomegaly; inability to produce glucose from lactate causes acidosis.
  • Treatment: uncooked cornstarch; a slow releasing glucose prep.
21
Q

Describe galactosaemia

A
  • Autosomal recessive disorder
  • Defects in 3 enzymes can cause galactosaemia; most common is galactose-1-phosphate uridyl transferase deficiency.

•Deficiency of G-1-PUT impairs conversion of galactose-1-phosphate to glucose-1-P.
- Gal-1-phosphate accumulates in liver - toxicity

  • Hypoglycaemia; and vomiting/diarrhoea after starting milk feeds
  • Galactose excreted in urine.
  • Treatment - exclude galactose from diet.
22
Q

Describe hereditary fructose intolerance.

A

•Autosomal recessive disorder.

•Deficiency of fructose 1-phosphate aldolase B
- ingested fructose accumulates – inhibits glycogenolysis at phosphorylase step.

  • Severe hypoglycaemia and vomiting after ingesting fruit, sweetened foods.
  • Fructose detected in urine
  • Benign fructose intolerance: – this due to absence of fructokinase
23
Q

Describe the responses to falling glucose levels in fasting

A

Physiological counter-regulatory response:

  • Suppression of insulin release, limiting glucose entry into non-cerebral tissues
  • Secretion of glucagon, adrenaline, noradrenaline, cortisol and growth hormone to raise glucose level.

Glucose Counter-Regulatory Hormones:
- Glucagon: Secreted by α-cells of pancreas in response to hypoglycaemia stimulates glycogenolysis and gluconeogenesis

  • Cortisol: Gluconeogenesis
24
Q

Symptoms of hypoglycaemia are divided into 2 categories, what are they?

A

1) Neurogenic (autonomic):
- triggered by falling glucose levels
- activated by ANS & mediated by sympathoadrenal release of catecholamines and Ach

2) Neuroglycopaenia:
- due to neuronal glucose deprivation.

Sign & symptoms include:

  • confusion,
  • difficulty speaking,
  • ataxia,
  • paresthesia,
  • seizures,
  • coma,
  • death
25
Q

What are some complications of type 1 DM?

A
  • hyperglycaemia (too much glucose in the blood)
  • polyphagia (excessive eating or appetite)
  • glycosuria (excess sugar in the urine)
  • polyuria (excessive urination)
  • volume depletion
  • polydipsia (excessive thirst)
  • increased lipolysis
  • increased FFAs
  • increased FFA oxidation (liver)
  • ketoacidosis (DKA)
  • diabetic coma