2.2.1 Biological Molecules: Key Terms Flashcards

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1
Q

What are the key molecules that are required to build structures that enable organisms to function?

A
  1. Carbohydrates
  2. Proteins
  3. Lipids
  4. Nucleic Acids
  5. Water
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2
Q

What makes carbohydrates proteins nucleic acid and lipids organic substances?

A

The Carbon (C)

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3
Q

Why is carbon the key to organic compounds?

A
  1. Each carbon atom can form four covalent bonds making compounds very stable
  2. C atoms can form covalent bonds with oxygen, nitrogen, and sulfur
  3. C atoms can bond to form straight chains branched chains or rings
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4
Q

Define polymerization

A

Is when carbon compounds can form from small single subunits (monomers) that bond with many repeating subunits to form large molecules (polymers).

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5
Q

Polymers can be macromolecules but not all macromolecules can be polymers?

A

Because the subunits of polymers have to be the same repeating units.

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6
Q

What are the three types of macromolecules?

A
  1. Polysaccharides
  2. Proteins (polypeptides)
  3. Nucleic acids (polynucleotides)
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7
Q

How can carbohydrates be represented?

A

Cx(H2O)y

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8
Q

What are the three types of carbohydrates?

A
  1. Monosaccharides
  2. Disaccharides
  3. Polysaccharides
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9
Q

Define monosaccharides

A

single sugar monomer, all are reducing sugars

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10
Q

Function of monosaccharide

A
  1. source of energy in respiration
  2. building blocks for polymers
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11
Q

Examples of monosaccharides

A

glyceraldehyde
ribose
glucose

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12
Q

Define disaccharide

A

a sugar formed from two monosaccharides joined by a glycosidic bond in a condensation reaction

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13
Q

Function of disaccharides

A
  1. sugar found in germinating seeds (maltose)
  2. mammal milk sugar (lactose)
  3. sugar stored in sugar cane (sucrose)
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14
Q

Examples of disaccharides

A

maltose (a- glucose +a glucose)
sucrose (a glucose + fructose)
lactose (a glucose + B galactose)

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15
Q

Define polysaccharide

A

a polymer formed by many monosaccharides joined by glycosidic bonds in a condensation reaction

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16
Q

Function of polysaccharides

A
  1. energy storage (plants - starch; animals - glycogen)
  2. structural - cell wall
17
Q

Examples of polysaccharide

A

cellulose (B- glucose)
starch (a-glucose in the form of amylose and amylopectin)
glycogen ( a-glucose)

18
Q

Why glucose known as an isomer?

A

Because it has two different forms ( alpha glucose and beta glucose)

19
Q

What is the position of the OH group in alpha?

A

below the ring

20
Q

What is the position of the OH group in beta?

A

above the ring