22 Barbera Flashcards

1
Q

Barbera GI

A

Italy: Barbera d’Asti

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2
Q

Barbera

5,6,8,10

A

5 High

6 Low to Medium

8 Red fruit (Red cherry, Red plum)

Black pepper

10 Typically single

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3
Q

Due to its lower tannin levels, Barbara is generally enjoyable to drink at a ___ stage than Nebbiolo and typically has ___ aging potential.

A

younger

less

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