12 Pinot Grigio / Pinot Gris Flashcards
Pinot Grigio/Pinot Gris GI
France: Alsace
Italy: Veneto, Delle Venezie, Friuli-Venezia Giulia
Pinot Grigio/Pinot Gris Climate
Cool
Moderate
What are the 2 distinct styles of Pinot Gris/Pinot Grigio?
1 Italian style - Simple
2 Alsatian style - Complex
In what vessel is it likely to be fermented?
An inert vessel, such as stainless steel to help retain Pinot Gris/Grigio’s fruit flavors.
Italian Pinot Grigio
When are they best consumed?
Best consumed in their youth as their simple flavors fade soon after bottling.
Italia Pinot Grigio
3
4
5
8
9
3 Light-bodied
4 Dry
5 High acidity
8 Green apple
Lemon
9 Unoaked
Veneto, Delle Venezie, Friuli-Venezia Guila
Veneto & Delle Venezie
= Simple
Inexpensive
Short finish
Friuli-Venezia Guila
= More complex
Fuller bodied
France Pinot Gris
3,4,5,8
3 Medium to Full
4 Dry to Medium
5 Medium
8 Peach
Mango
Ginger
When the Alsase Pinot Gris are left to age, they can develop flavors of ___.
Honey
Complex, fuller-styled Pinot Gris are sometimes fermented to off-dry, medium level of sweetness. How are they made off-dry?
Interruputing the fermentation by removing the yeasts through filtration.
Alsace Grand Cru vineyards are found on the____ of which mountains?
steeply sloped foothills
Vosges Mountains
Alsace Grand Cru vineyards face which direction?
east/southeast
Name 3 grapes suitable for Alsace Grand Cru AOP status.
1 Riesling
2 Pinot Gris
3 Gewurztraminer
What is it about the Alsace Grand Cru sites that make them different from regular Alsace vineyards?
・They are on steeper slopes
・Receive more sunlight
・Produce grapes that are riper and have fuller flavor
”late harvest” in French
Vendanges Tardives (VT)