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Rose Drinks > 2015/16 Winter Menu > Flashcards

2015/16 Winter Menu Flashcards

1
Q

H8ful 8

A 
$12
1.5 oz Wyoming Whiskey
0.5 oz Jim Beam Rye
0.75 Jacked Pumpkin Syrup
0.5 oz Lemon
1 bs Apple Butter
1 bs Butter
1 DAB
3 oz Hot water

Method: Pre-Heat Toddy Mug, build in Mixing glass, add to heated mug, top boiling water
Glass: Toddy Mug
Garnish: Grated Cinnamon

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2
Q

Between the sheets

A 
$10
1 oz Hennessy VS Cognac
1 oz Appleton VX Rum
0.75 oz Dry Curaçao 
0.5 oz Lemon Juice
Method:Shake / Strain
Glass:Coupe
Garnish:Non
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3
Q

Old Cuban

A 
$12
1.5 oz Cruzan White Rum
0.75 oz Lime Juice
0.75 oz Simple Syrup, 1:1
2 dashes Angostura Bitters
10 Mint Leaves
2 oz Sparkling Wine, Top
Method:Shake / Double Strain / Top with Sparkling Wine
Glass:Flute
Garnish:None
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4
Q

Cinematographers Party (punch)

A 
$32
6 oz Jim Beam Rye
4 oz Drysack W&H
1 oz Raspberry
1 oz Cinnamon
3 oz Lemon
6 oz Seltzer

Method: Shake /Strain/KD
Glass: Punch Bowl
Garnish: Grated Cinnamon & Lemon Wheels

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5
Q

When the levee breaks.

A 
$32
6 oz Altos Reposado 2
1.5 oz Cynar 0.5
1.5 oz Maple 0.5
1.5 oz Apple 0.5
75 oz Lemon 0.25
6 oz Prosecco
3 DAB (1 ANGO)

Method: Shake /Strain / KD
Glass: Punch Bowl

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6
Q

To have and to have not

A

$14
2 oz Belvedere(highwater vodka?)
1 oz Del Maguey Crema
Pernod Rinse

Method: Stir / Strian into a Pernod Rinsed Coupe
Glass: Coupe
Garnish: Lemon E&I

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7
Q

Tipperary

A

$14
2 oz Jameson Black Barrel
1 oz Carpano

Method: Stir, Strain into a green chartreuse rinsed SOF
Glass: SOF
Garnish: None

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8
Q

Sharpen your Teeth

A 
$12
2 oz Beam Rye
0.75 oz Cynar
0.5 oz PF Dry Curacao
0.25 oz Green Chartreuse
1.5 Dash OJ Bitters

Method: Stir / Strain
Glass: DOF/ 4 KD
Garnish: Lemon E&I

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9
Q

Robot Heart

A 
$13
1.5 oz Fernet
0.50 oz Hennessey
0.25 oz Ginger
0.50 oz Dem
0.50 oz Lemon
1 DAB
1 Egg White
1.5 oz Prosecco

Method: Dry Shake, Shake, Strain

Glass: SOF/Bottom Champagne
Garnish: Grated Nutmeg

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10
Q

Espionage

A 
$14
1.5 oz Ransom
1 oz Campari
1 oz Lillet Rose
2 BS Orange Honey Oleo

Method: Stir, Strain
Glass: DOF w/Bock
Garnish: OJ E&I

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11
Q

Lanky

A

$12

  1. 5 oz Ransom Gin
  2. 5 oz Lillet Rose
  3. 5 oz Curacao
  4. 5 oz Honey
  5. 75 oz Lemon

Method: Shake/Strain
Glass: DOF 4 KD
Garnish: none

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12
Q

Flashpoint

A

$10
2 oz Carpano
1 oz Blackstrap
1 Dash Xocolatyl Mole Bitters

Method: Stir and Strain into pre-Flamed OJ Twisted Coupe x2
Glass: Coupe
Garnish: Pre-Flamed OJ Twist x2

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13
Q

Dog Star

A 
$12
2 oz Brinnivin
0.50 oz Punt E Mes
0.50 oz Amaro Nonino
1 BS Luxardo maraschino
1 Dash OJ Bitter

Method: Stir, Strain
Glass: Coupe
Garnish: OJ E&D & Cherry

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14
Q

Meathead

A

$9
2 oz Dill & Cucumber Absolut
0.75 oz Lapsang Such tea syrup
0.75 oz Lemon

Method: Shake / Collins / KD / Bottom Soda
Glass: Collins
Garnish: Cucumber Wheel

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15
Q

Mr. Goodcat

A 
$9
1.5 oz Four Roses Bourbon
0.5 oz Kina
0.5 oz Maple
0.75 oz Lemon
2 DAB

Method: Shake, Strain
Glass: Collins / KD / Bottom Soda
Garnish: None

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16
Q

No Quarter

A 
$10
1.5 oz Brennivin
0.5 Carpano
0.25 Galliano Ristretto
0.25 Vida Del Maguey
1 Dash Xocolatyl Mole Bitters

Method: Stir, Strain
Glass: DOF/Down
Garnish: None

17
Q

Jitterbug Perfume

A 
$11
1 oz Altos Reposado
1 oz St. Germain
0.5 oz Jitterbug Juice
0.5 oz Lemon
1 Dash Bittermin’s Hellfire Shrub

Method: Shake / Strain
Glass: Coupe
Garnish: None

18
Q

Humble brag

A 
$8
2 oz Blackstrap
0.5 oz Raspberry
0.25 oz Ginger
0.75 oz Lime
1.5 oz seltzer

Method: Shake, Strain
Glass: Collins / KD / Bottom Soda
Garnish: Lime Wheel

19
Q

Foxtrot

A 
$9
2 oz Tanqueray
0.5 oz Maple
0.5 oz Grapefruit
0.5 oz Lemon
1 Dashes Hopped Grapefruit Bitters

Method: Shake, Strain
Glass: Coupe
Garnish: None

20
Q

Hot Toddy

A

$10
2 oz Four Roses
0.5 oz Honey 3:1
0.75 oz Lemon

Method: Preheat Toddy Mug, Build in mixing glass
Glass: Toddy Mug
Garnish: Cinnamon Stick

21
Q

El Pinche Tigre

A 
2 oz Altos Blanco, Jalapeno Infused
0.75 oz Ginger Syrup, 1.5:1
1 oz Apple Juice
0.5 oz Lemon Juice
2 oz Seltzer Water, Bottom
Method:Shake / Strain over Seltzer
Glass:Collins with Cubes
Garnish:Candied Ginger
22
Q

Howitzer

A 
$10
1 oz Marques de Riscal Rioja Wine
0.75 ozHennessy VS Cognac
0.75 oz Jim Beam Bourbon
0.75 oz Cinnamon Syrup
0.5 oz Lemon Juice
2 dashes Angostura Bitters
Bo swlzcwbokMethod:Shake / Strain
Glass:DOF with Cubes
Garnish:Cinnamon Stick
23
Q

Did I do that?

A 
$8
1.5 oz Beefeater
0.5 oz Simple
0.5 oz Pineapple
0.75 oz Lime
3 Dash Cardamom Bitters

Method: Shake / Strain
Glass: Water Fizz Top Pilsner Urquell
Garnish: 3 Drops Cardamom

Rose Drinks (6 decks)

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