2. Education And Schooling Flashcards
Curriculum
The full range on subjects offered by school or group of schools
Pedagogical experts
Experts in education and teaching
Syllabus
The content of elements thaught in specific subject
Formal examinations
Exams where students answer set written or spoken questions without assistance
Continuous assessment
Givi g students marks for course work or projects, rather than formal exams
Academic achievement
The measurable performance of a student marks, exam results etc
Enchase potential for ProgressioN to further education
Education after leavin scholl at the minimum age
Higher education
Education after age18 at college or university , usually for degree
Group work
Study where pupils disciss and agree a project together
Teacher-led lessons
Traditional lessons where teacher delivers a long talk and students take notes
Autonomous learning
When student learns through independent study or research
Study skills such as independant research
The skills of organising, using and cheking study work
To synthesise sources
To use a variety of sources and combine them into one project
Rote- learning
Learning by repetition and memorising items
To supplement
To add extra content or material
To assimilate knowledge
To absorb and understand it
Guided learning
Learning under the supervision of a teacher
Data-gathering
Collecting information usually in numeri al form
Distance learning
Learning by the internet or email, rather than face to face
Self study
Studying using a course without a teachers involvement
To discriminate between sources
To decisive whether one source is better or more reliable than another source
Sift information
To remove unwanted pf less useful information
To marshal facts
To organise facts in support of an idea
An integral part of the syllabus
Essential, central or indispensable
Nutrition is integral part if food sciences these days
