2- biological molecules Flashcards
quant benedict’s test
- measure time from immersing solution in water bath til first colour change produced
- create standard solutions of known concs, and compare colour change to estimate conc
biuret test for proteins
- add equal volume sodium hydroxide to sample at room temp
- add few drops dilute copper sulfate solution, swirl to mix
- results
polymer
large molecule compromising repeating monomer subunits
joined by condensation
disaccharide
2 units of carbohydrate joined by condensation, glycosidic bond
amylose + amylopectin structures (storage polymer of a-glucose in plant cells) large+insoluble
1-4 glycosidic bonds, unbranched, helical
1-6 glycosidic bonds, branched (hydrolysis to glucose)
structure+function of glycogen
storage polymer of a-glucose in plant cells
1-4, and 1-6 glycosidic bonds
branched
insoluble
compact
structure+function of cellulose(rigidity)
1-4 glycosidic bonds
straight-chain, unbranched molecule
alternate glucose molecules rotated 180°
H bonds form crosslinks between parallel strands form microfibrils=high tensile strength
structure triglyceride
1 glycerol molecule forms ester bonds with 3 fatty acids(sat/unsat) via condensation reactions
relation of structure triglyceride to function
energy storage: high energy-mass ratio
waterproofing: insoluble hydrocarbon chain- no effect on water potential of cells
thermal insulation: slow conductor of heat
buoyancy of aquatic animals: less dense than water
high melting point protects organs
peptide bonds formed by
OH lost from carboxyl group
H from amine group
(condensation)
form peptide bond (-CONH-)
globular vs fibrous proteins
globular=soluble+involved in physiological processes (Hb)
fibrous=insoluble+have structural role (collagen)
features of globular protein (Hb)
- spherical+compact
hydrophilic R groups face outwards+hydrophobic R groups inwards (water soluble)
primarily physiological roles (metabolic processes)
compact nature can transport more O2
collagen structure
insoluble, long strands with high tensile strength
made of 3 polypeptide chains coiled to form triple helix
every 3rd amino acid=glycine - smallest
collagen molecules lie parallel to form collagen strands, held by staggered covalent bridges between lysine residues
H bonding in water
- weak covalent bond between partially +ve and -ve charge on H atom of molecules, O atom of other
polar+ H on one water molecule attached to lone pair of polar- O2 on other water molecule
dipole- unevenly distributed charge - each water molecule forms max 4 bonds
water properties
high surface tension,
solvent for water soluble for transport,
high specific heat capacity,
latent heat vaporisation, boiling point,
ice less dense than liquid water
general monosaccharide structure
(CH₂O)ₙ, where n = number of carbon atoms