17 - Nutrition, pregnancy and development Flashcards

1
Q

What are the 3 stages of unborn baby development?

A

Zygote: a single, fertilized cell
Embryo: weeks 3 to 8 after fertilization
Foetus: week 9 to birth

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2
Q

When are the first, second and third trimesters?

A

First trimester - 1 - 13 weeks
Second tri - 14-27 weeks
Third tri - 28 - Birth (38-42weeks)

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3
Q

How many extra calories per day are needed in 2nd and 3rd trimesters?

A

350-450

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4
Q

How much protein and carbohydrate is needed in pregnancy?

A

1.1 gm/kg body weight/day of protein

175 grams/day minimum of carbohydrates

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5
Q

What are the dietary fat guidelines in pregnancy? (4)

A

1) Same % of calories as in non-pregnancy
2) Limit saturated fat; avoid trans fats
3) Omega-3 polyunsaturated fatty acid docosahexaenoic acid (DHA)
4) Arachidonic acid

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6
Q

Why are micro nutrients are important in pregnancy? (3)

A

1) Expand maternal blood supply
2) Growth of maternal tissues: uterus, placenta, breast, body fat
3) Growth of foetus

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7
Q

Which micronutrients are important in pregnancy? (9)

A

Folate, B12, C, A, D, Calcium, iron, zinc, sodium, iodine

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8
Q

1) What is the RDA of folate for pregnant women?
2) What is it required for?
3) What is deficiency associated with? (4)

A

1) 600 µg/day
2) cell division
3) Neural tube defects, macrocytic anaemia, foetal neurodevelopment [problems, pregnancy complications

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9
Q

What are 3 conditions resulting from neural tube defects associated with folate deficiency?

A

1) Spina bifida - vertebrae do not enclose the spinal cord - causing protrusion
2) Anencephaly - partial absence of brain tissue
3) Down syndrome

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10
Q

Why is macrocytic anaemia?

A

Blood cells do not mature
Low birth weight
Preterm

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11
Q

What pregnancy problems for the mother (3) are associated with folate deficiency?

A

Placental abruption
Preeclampsia
Spontaneous abortion

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12
Q

What is homocysteine re-converted into with the help of folate and vitamin B12?

A

Methionine

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13
Q

What is the RDA for iron during pregnancy?

A

27mg per day

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14
Q

What is the distribution of body iron?

A

RBC = 75-80%
Tissues (proteins) = 10%
Storage = 10-15%

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15
Q

What is 1000mg of additional iron needed for? (2)

A
  • Expanding maternal RBC and plasma volume

- Growth of foetal-placental unit

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16
Q

What is maternal anaemia associated with?

A
  • Lower cord Hb concentration
  • Severe depletion of storage iron
    = brain iron deficiency
17
Q

What is perinatal iron deficiency caused by? (3)

and characterised by? (2)

A

Causes: Intrauterine growth restriction, maternal smoking, poorly controlled diabetes

Results in: Foetal hypoxia an augmented erythropoiesis (RBC production)

18
Q

What developmental problems does iron deficiency cause?

A
  • Affects growth and function of multiple organ systms
  • affects immune function and temperature
  • affects neurodevelopment
  • postnatal iron deficiency
19
Q

What does an excess of iron cause?

What must be done?

A

Neonatal haemochromatosis

Multiple RBC transfusions

20
Q

What is a teratogen?

A

an agent or factor which causes malformation of an embryo e.g. alcohol

21
Q

Give some consequences of alcohol during pregnancy

A

Fetal alcohol syndrome
Fetal alcohol effects (less severe and do not show at birth)
Immature liver
Spontaneous abortion, delivery complications, LBW, SIDS etc.

22
Q

Explain the hypertensive disorders that can arise during pregnancy

A
  • Gestational hypertension
  • Preeclampsia: sudden increase in maternal blood pressure
    Risk increased by deficiencies in vitamins C and E, calcium and magnesium
23
Q

What is:
Prolactin
Oxytocin
Colostrum

A

Prolactin: milk synthesis
Oxytocin: “let down” of milk
Colostrum: first milk produced (introduces friendly bacteria)

24
Q

What extra nutrients are required during breastfeeing?

A

Milk production requires 700-800kcal daily
Should consume 300-400kcal per day more than pre-preg for gradual weight loss
Take suppliments

25
Q

What are the advantages of beastfeeding (7)

A
  • Best quality nutrition
  • nutrients more absorbable (iron calcium magnesium)
  • Antibodies
  • Helps in weight loss
  • Suppresses ovulation
  • Bonding
  • Cost-efficient
26
Q

What are some potential challenges in breastfeeding? (5)

A
  • Possibly uncomfortable and needs practice
  • Harmful substances passed from mother to baby
  • HIV
  • Mothers employment
  • Social concerns
27
Q

What characteristics of infants makes their nutritional needs unique?

A
  • High energy needs per unit body weight (40-50kcal/lb) and 40-50% from fat
  • immature digestive tracts and kidneys
28
Q

What specific fatty acids to infants need?

A
  • Arachidonic acid (AA)

- Docosahexaenoic acid (DHA)

29
Q

Other than macro-nutrients, what are the specific nutrient needs for infants?

A
  • Higher need for iron, vitamin D, zinc, fluoride, B12
  • Vitamin K injections
  • Need 2 oz fluid per lb bodyweight