Antibiotic Resistance Flashcards

1
Q

Antibacterials

A

= Antibiotics (products of natural organisms)
E.g. penicillin
+ synthetic drugs e.g. sulphonamides
- Commonly all termed antibiotics
- Also all termed antimicrobials, but this correctly includes antivirals and some parasiticides

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2
Q

How do antibiotics work

A
  • either bacteriostatic (slow bac growth) or bacteriocidal (kill)
  • static interfere with bac processes needed to multiply (DNA replication, metabolism, protein production)
  • cidal kill bac e.g by preventing making cell wall
  • penicillins are bacteriocidal
  • broad spectrum = affect many bac including good (used incase specific bac species not known)
  • narrow spec = only affect one or two types bac = better use as less disruption to biome
  • most antibiotics no effect on immuesys
  • not viruses = diff structure
    ~ incorporate into host cells to replicate
    ~ bacteriostatic antibiotics dont attack host cells so no affect on virus
    ~ no cell wall = cidal cant kill virus
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3
Q

Antibiotic resistance

A

= naturally evolve to resist action of antibiotics
- caused by genetic mutation in bac dna which changes
~ metabolism
~ cell wall structure
~ dna replication
~ protein production
- antibiotic no longer affect target structure or process
- resistant strains have selective advantage = survive and multiply
- gut ideal for antibiotic resistance = oral antibiotics via this route
- overuse/misuse = increase resistance levels

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4
Q

How does antibiotic resistance spread between bac

A

vertical or horizontal gene transfer

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5
Q

vertical gene transfer

A
  • occur during reproduction

- genetic material passed to offspring

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6
Q

horizontal gene transfer

A
  • occur between diff species
  • mobile genetic elements transfered through:
    ~ transformation = uptake DNA into bacterium from surroundings
    ~ transduction = transfer of DNA by bacterophage virus from one bac to another
    ~ conjugation = direct transfer of DNA in form of plasmids between 2 bac
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7
Q

how does antibac resistance spread to others

A

(anti bac remain in body for up to a year)

- direct contact (touch)

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8
Q

how to take antibiotics correctly

A
  • Only when bacterial infection diagnosed
  • Only when infection is moderate or serious
  • Take the correct amount for the correct time
  • Complete the course prescribed
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9
Q

scale of antibiotic resistance problem - WHO by 2050

A
  • 10 million deaths/yr globally
  • Between 2 and 3.5% drop in GDP globally
  • Lose between $600 and $1000 trillion economic output
  • Some surgical procedures will pose too great a risk to be carried out electively
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10
Q

WHO global action plan (may 2015)

A
  • Increase awareness and understanding of AMR
    ~ e.g. antibiotic awareness week (world but also in uk)
    ~ advertising
  • Conduct more surveillance and research to understand scale of problem
  • Decrease incidence of infection
  • Optimize use of antimicrobials
  • Ensure sustainable investment
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11
Q

Antibiotic use in food producing animals - usage

A
  • sale of antibiotics for food producing animals decreasing
  • between 2014-2018
    ~ 53% reduction in sales of antibiotics
    ~ 66% reduction of highest priority critically important antibiotics
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12
Q

Antibiotic use in equines and royal society

A
  • antibiotic use tool kit

- want vets to join AMR debate to improve usage for one health approach

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13
Q

One health

A

“the collaborative effort of multiple disciplines – working locally, nationally and globally – to attain optimal health for people, animals and the environment”

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14
Q

Staphylococci bacteria

A
  • naturally part of skim flora (mammals/birds)
  • oppertunistic pathogens
  • colonise skin, mucous mem of , upper GIT, urogenital tract
  • spread easily between animals and humans
  • at least 48 species
  • 3 important for vet medicine
    ~ staph. aureus
    ~ staph. hyicus
    ~ staph. intermedius
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15
Q

Staphylococcus aureus

A
  • cause of Contagious bovine mastitis
  • Humans – skin infections, osteomyelitis, septicaemia – can be fatal
  • One of the first bacteria in which development of resistance was noticed
  • MRSA – Methicillin-Resistant Staph. aureus
  • Often >90% S. aureus isolates penicillin-resistant
  • (MSSA – Methicillin-sensitive Staph. aureus) - just as pathogeneic but easier to treat
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16
Q

MRSA transmission

A

Start with antibiotic-resistant S.aureus
- hospitals ~ use alot of antibiotics
- gets out into community and environment
- livestock ~ used to treat bac infections
gets to processing plants, farmer and meat back to communities and hospitals

17
Q

2014 RUMA action plan

A
  1. Improve infection prevention and control practices
  2. Optimise prescribing practice
  3. Improve professional education, training and public engagement
  4. Develop new drugs, treatments and diagnostics (only use antibiotics when need)
  5. Better access to, and use of, surveillance data
  6. Better identification and prioritisation of AMR research needs
  7. Strengthen international collaboration