10. Disease and immunity Flashcards
Describe a pathogen
A disease-causing organism
Describe a transmissible disease
A disease in which the pathogen can be passed from one host to another.
how is a pathogen transmitted
(a) direct contact- through blood contact, breast feeding, blood transfusion, sharing needles, sexual contact
(b) indirectly- from contaminated surfaces, food, animals and air
Describe the body defences,
P barrier- skin, hairs in the nose, mucus
C barrier- stomach acid and white blood cells
Importance of controlling the spread of disease
(a) a clean water supply
(b) hygienic food preparation
(c) good personal hygiene
(d) waste disposal
(e) sewage treatment
Describe and state differences between Active and Passive immunity
A long-term defence against a pathogen by antibody production in the body. (gained after an infection by a pathogen or by vaccination).
a short-term defence against a pathogen by antibodies acquired from another individual, including across the placenta and in breast milk.
antibody produced- acquired
memory cell produced- not produced
long-term immunity- ST immunity
delayed response- immediate response
Describe antibodies
proteins that bind to antigens leading to direct destruction of pathogens or marking of pathogens for destruction by phagocytes.
Vaccination and lock and key mechanism
each pathogen has its own antigens,
which have specific shapes
specific antibodies have
complementary shapes which fit specific antigens
(a) weakened pathogens or their antigens are put into the body
(b) the antigens stimulate an immune response by lymphocytes which produce antibodies
(c) memory cells are produced that give long-term immunity
Process of phagocytosis
A phagocyte moves towards a group of bacteria, and flows around them.
the phagocyte’s cell membrane fuses together, enclosing the bacteria in a vacuole
Enzymes are secreted into the vacuole and digest the bacteria
Soluble substances diffuse from the vacuole into the phagocytes cytoplasm
Describe cholera and its consequences
a disease caused by a bacterium which is transmitted in contaminated water.
It produces a toxin that causes secretion of chloride ions into the small intestine, causing osmotic movement of water into the gut, causing diarrhoea, dehydration and loss of ions from the blood.