สัปดาห์ที่10ก

Question 1

plate/dish

Answer 1

จาน

Question 2

bowl (2 types)

Answer 2

ชาม ถ้วย [- /]
(ชาม is big n for foods & soups,
ถ้วย is shallow n for drinks & small servings of food)

Question 3

water glass

Answer 3

แก้วน้ำ
(or just ‘glass (cup)’,
not น้ำแก้ว due to
glass being the main)

Question 4

spoon (3 types)

Answer 4

ช้อน ช้อนโต๊ะ ช้อนชา
(spoon, tablespoon, teaspoon)

Question 5

chopsticks, fork, knife

Answer 5

ตะเกียบ ส้อม มีด
(ส้อม seems like same with ส้ม but nope
ส้อม pronounce longer n hidden vowel is
just for pronunciation. not really hidden)

Question 6

use
(use tool, use thing, etc.)

Answer 6

ใช้

Question 7

tray

Answer 7

ถาด

Question 8

lid

Answer 8

ฝา (ฝาปิด)
(ฝา is also wall/partition,
to make sure it is lid sometimes
ปิด is added, which means ‘close/shut’)

Question 9

pot, rice cooker

Answer 9

หม้อ [maww] หม้อหุงข้าว
(หุง = cook/prepare/boil)

Question 10

electric (something)

Answer 10

• ไฟฟ้า
  (ไฟ = light/fire)

Question 11

stove

Answer 11

เตา -
(is generic term n if nothing, stove.
if something follows, it changes.
e.g., เตาอบ = oven &laquo_space;อบ = bake(verb)
เตารีด = iron &laquo_space;รีด = iron(verb) )
(OR เตาไฟ = stove is basically fire stove)

Question 12

gas (something)

Answer 12

• แก๊ส

Question 13

grill

Answer 13

ปิ้งย่าง
(ปิ้ง = toast/bake,
ย่าง = roast/barbecue/burn// step/walk/step on,
the device to cook this is stove type)

Question 14

spatula

Answer 14

ตะหลิว [li-oo]

Question 15

pot, stove, pan

Answer 15

หม้อ- เตา- กระทะ-
(three main type of cook base ware.
add function behind n u get the cookwares.
which type to use is decided by visual)