1. Intro to ANSC/2. Intro to Nutrition Flashcards
Animal science
The branch of science that deals with domestic animals
Agriculture
The combination of science and art used to cultivate and grow crops and livestock and process the products
What was the first domesticated farm animal?
Sheep
What was the first domesticated animal?
Dog
Domestication
Process by which humans take wild species, acclimate them to breed and survive in captivity
Nutrition
The study of how the body uses nutrients in food to sustain life and reproductive purposes
Nutrient
Any chemical substance in the diet that supports or maintains life
What accounts for over 50% of the total production cost of animal agriculture?
Feed
Essential nutrient
Required in the diet
Non-essential nutrient
Not required in the diet because the body can produce in sufficient amounts
What is the primary use of carbohydrates?
To provide an animal with energy
Major fibers in a ruminant’s diet
Cellulose and lignin
How is cellulose digested?
By a enzyme called cellulase
Major carbohydrate found in forages that is an important energy source for herbivores
Cellulose
What is the acronym used for the 11 essential amino acids?
PVT TIM HALL