Year 13 - Energy transfers Flashcards

(15 cards)

1
Q

Describe the reasons for low efficiency of energy transfer through ecosystems

A
  • ​Some light is reflected​
  • Some light is not the appropriate wavelength so not abosrbed​
  • Some light misses chloroplasts​
  • Energy lost as heat loss from respiration ​
  • Energy lost by faeces as food is not digested​
  • Excretion of urea
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2
Q

Describe how intensive rearing of domestic livestock increases net production

A

​Slaughtered when still growing so more energy transferred to biomass tissue​

Fed on controlled diet so higher proportion of food digested and not lost in faeces​

Movement restricted so less heat lost from respiration ​

Kept warm inside so less heat loss to maintain body temperature​

Genetically selected for higher productivity.

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3
Q

Describe the action of microorganisms in the nitrogen cycle

A
  1. Mycorrhizae, in legumes root nodules and soil, facilitate the active uptake of nitrate ions and water into plants ​
  2. Plants use nitrates to synthesise N containing polymers such as DNA and polypeptides ​
  3. Plants die, or plants eaten and then animals die​
    ​ Ammonification during decomposition
  4. Saprobionts convert protein, amino acids, DNA into ammonia ​
    ​ Nitrification
  5. Nitrifying bacteria oxidise ammonia into nitrite and then into nitrate​
    ​Nitrogen Fixation
  6. Nitrogen-fixing bacteria reduce nitrogen gas to ammonia​
    ​ Denitrification
  7. Denitrifying bacteria convert nitrates to N2 gas when in anaerobic conditions such as waterlogged soil.
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4
Q

Describe the phosphorus cycle whilst highlighting the role of microorganisms

A
  1. Saprobionts decompose dead organisms and excreta ​
  2. phosphate ions from phospholipids, DNA and RNA ​
  3. Phosphate ions from waste and remains (guano, bones and shells)
  4. Phosphate ions transported by streams, river lakes and oceans​
  5. Form sedimentary rock ​
  6. Weathering and erosion of rock helps phosphate ions dissolve in oceans, lakes and soils. ​
  7. Phosphates become available for absorption by plants through active transport and incorporated into biomass. ​
  8. Mycorrhizae, in fungi and root systems, facilitate the active uptake of ions and water into plants
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5
Q

Describe the mutualistic relationship of mycorrhizae and plants

A

Mycorrhizae benefit plants by:​
- Increasing the total surface area of the plants root​
- Increasing the absorption of water​
- Increasing the absorption of mineral ions e.g. phosphates and nitrates

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6
Q

Describe and explain the environmental impact of using fertilisers (/describe leaching and eutrophication)

A
  • Reduced species diversity as plants adapted to high nitrate concentrations outcompete other species. ​
  • Excess nitrate and phosphate (and other) ions are not taken up by the plants and leads to leaching. ​
  • High concentrations of ions cause rapid growth of algae causing an algal bloom. ​
  • Algae block light from penetrating water causing less photosynthesis ​
  • Plants and algae die. ​
  • Saprobionts decompose by secreting enzymes onto dead tissue for extracellular digestion. ​
  • Increase respiration rate reducing oxygen concentration available to other aquatic life. ​
  • Animals increase anaerobic respiration leading to release of toxins and death.
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7
Q

Describe why succession eventually causes GPP/NPP to decrease

A

NPP = GPP – respiratory losses​

NPP decrease due to GPP decrease. ​

GPP decrease caused by large trees reducing sunlight to ground.​

This reduces photosynthesis in plants beneath​

This reduces production of organic molecules therefore less organic biomass.​

Additionally, reduction in biodiversity due to more competition for light in shaded areas.

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8
Q

In ecosystems, what do plants use to synthesise organic compounds? ​

A

Aquatic/atmospheric CO2​

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9
Q

How do plants use sugars synthesised in plants?

A

Most for respiratory substrates, some for new biological molecules to form the biomass of plants

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10
Q

Explain how increase in named biomass can be taken as a measurement of NPP

A

Represents dry mass/mass of carbon

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11
Q

Define GPP

A

Chemical energy store in plant biomass per area/volume

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12
Q

Define R

A

respiratory losses to the environment

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13
Q

Define NPP

A

chemical energy store in biomass after respiratory losses to the environment

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14
Q

Define net production of consumers

A

N = I – (F + R)

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15
Q

State appropriate Gross productivity units​

A

Unit of energy, per area, per year. E.g. KJ per m2 per year​

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