Week 6 - Leases and Competition Flashcards

1
Q

10 Goals od Competitive Intelligence

A
  1. Improve your product features (esp. Price) and customer benefits
  2. Improve your customer service
  3. Find new ways to distribute your product/service
  4. Improve your advertising and promotions
  5. Develop more efficient production processes
  6. Reduce your reaction and delivery time
  7. Add value to your product or service
  8. Find new alliances and strategic partners
  9. Find new ways to grow your current product/service
  10. Develop new product/service opportunities
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2
Q

5 Steps to Building a Successful Niche Business

A
Create a Simple Service
Craft Your Niche Marketplace
Become the Niche's Leading Authority
Be Specific, Distinctive and Relevant
Copy, Paste, and Repeat
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3
Q

4 P’s of Market Mix

A

Price
Place
Product
Promotion

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4
Q

Distribution Methods

A
Directly to Consumer
Selling through Retailer
Selling through Wholesaler
Franchising
Licensing
Using an agent
Outsourcing
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5
Q

A distribution system in which one company (the franchisor) grants the right to sell its products or services to another company (the franchisee). Usually involves selling a format or business process.

A

Franchising

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6
Q

Distribution Considerations

A

Consumer goes to supplier
Supplier goes to consumer
Arms-length
Self-serve

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7
Q

Increasing the number of ways in which a consumer can find your product or service has the potential to increase sales

A

Distribution Channels

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8
Q

Drawn up by the property owner’s lawyer

The terms proposed are a starting point for negotiation

A

Lease

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9
Q

Is expressed as $ per square foot

Based on average sales per square foot of retailers in the area

A

Basic Rent

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10
Q

Re-writing a Lease

A

Escape hatch
Option to renew
Right to transfer or assign
Cost-of-living cap (rent increases based on inflation)
Percentage lease (base + % of gross sales)
Floating rent scale (increases as occupancy increases)
Start-up buffer
Improvement costs
Restrictive covenants (things you or your landlord can’t do)
Maintenance agreements

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11
Q

Those companies or individuals that provide similar products services, or benefits, as perceived by your target customer.

A

Competition

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12
Q

Types of Competition

A

Direct Competitors
In-Direct Competitors
Invisible Competitors

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13
Q

Offer same products or services as perceived by your customer

A

Direct Competitors

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14
Q

Provide the same benefit, as perceived by your target customer. Compete for “same occasion” dollars.

A

In-Direct Competitors

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15
Q

People or businesses that have the capacity or desire to provide the same products, services, or benefits that you do.

A

Invisible Competitors

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16
Q

Who is the Competition of Time Hortons?

A

Direct Competitor
Other Tim Hortons, Country Style, Starbucks

Indirect Competitor
Bakeries, breakfast restaurants, home brewers

Invisible Competitor
McDonalds

17
Q

CI – Competitive Intelligence

A

The process of learning, collecting, and using information about your competitors for the purpose of growing your business.

18
Q

Primary Research Sources

A

Customers
Suppliers
Employees
Trade shows

19
Q

Primary Research Techniques

A

Focus Groups
Be the customer
Surveys
Interviews

20
Q

An instance when the customer has contact with anything affiliated with the business:
products
advertising, packaging, public relations
building

A

Thouchpoint

21
Q

Competition Secondary Research

A
Competitors’ literature
Trade magazines
Business directories
Resource centres
Internet (company websites, discussion forums)
Franchise information
22
Q

Competition Primary Research

A

Analyzing customers’ perceptions of the competition to find out what benefits and features are important to them.

23
Q

Process of establishing unique benefits and features that the target customer values relative to the competition

A

Competitive Strategy

24
Q

Positioning Strategies

A

Niche Strategy
Differentiation Strategy
Cost Leadership Strategy

25
Q

Target a very narrow segment within a segment of the market (specialists)

Bearskin Airlines (geographic niche)
MapleArt Custom Furniture (product niche)
Other

A

Niche Strategy

26
Q
Maintain a unique perception of its product/service
Design/quality
Service
Image
Technology
A

Differentiation Strategy

27
Q

Some exceptions, but not usually a recommended strategy for small business
Success at this strategy is usually based on efficient production, distribution, and purchasing power
EXAMPLE: Walmart

A

Cost Leadership Strategy

28
Q

The Competition Lifecycle

A

Growth
Maturity
Decline
Embryo

29
Q

Your objective is to keep your product or service positioned in a growth market
How?

A
Change
Differentiate
Continuous learning
Constant addition of product/service benefits
Partnerships
30
Q

To avoid the Decline Stage, you must ______

A

constantly be in touch with the market and compete with the right strategies accordingly