Week 6- Diverticular disease Flashcards
what is diverticular disease?
when someone has pouches that stick out of normally the large intestine and it is asymptomatic and occurs in the gut usually the colon
when would you have problems with divericular disease?
when you have diverticulitis which is the inflammed diverticula
what is diverticulosis?
– condition where uninflammed diverticula
what is the epiemiology of divercular disease?
- very common in industrialised countries e.g. westernisation increases incidences due to highly refined diets
- 5% of patients develop divericulitis
- 15-25% patients with diverculitis develop complications and require surgery
what is the prevalence of Diverticular disease?
- equal in male and female
- increases with age
what is the aetiology of diverticular disease?
unknown, but due to increase in intraluminal pressure and weakening of muscle wall though to be primary care cause
what are some factors that are thought to be involved in diverticular disease?
- genetics=Left-sided diverticula predominate in US, Right-sided predominant in Asians
- dietary factors= Associated with a low fibre diet and constipation, Associated with obesity
what is the pathogenesis of divercular disease?
Colonic muscular hypertrophy results in narrowing of
lumen and formation of small chamber with high pressure
and subsequent diverticula
what is diverticulitis occurs when…?
-fecal material or undigested food collect in diverticula and cause obstruction
- mucus secretion and normal bacterial overgrowth lead to distension of diverticula
-increase in intraluminal pressure and stuck food particles may also damage diverticula wall, resulting in inflammation and necrosis and perforation
-recurrent attacks lead to scar tissue formation and lumen
narrowing
what are some clinical features for divercular disease
-maybe Asymptomatic or symptomatic depending on if they have diverticulitis and the severity of inflammation
-very similar symptoms to inflammatory bowel disease so need to do a diagnostic test to see pouches
-Pain – lower left abdomen in 70% patients, often crampy
• Fever
• Malaise
• Nausea and vomiting
• Flatulence and bloating
• Constipation
• Diarrhoea
• Lower GI bleeding, blood in feces
what is some management for diverticular disease?
-high fibre diet to help decrease transit time in the gut
-bran supplements
-bulk-forming laxatives
-anti-spasmodics when colic eg alverine, atropine
sulphate
-Anti-motility drugs to slow transit time eg codeine,
diphenoxylate and loperamide should NOT be used
what is some management for mild Diverticuliti ?
-clear liquid diet try to reintrodcue food after symptoms subside and anti-microbials 7-10 days of oral-spectrum
what is some management for serve diverticulitis?
this is for systematic involvemnt or complications
- Hospitalisation
– Bowel rest
– iv fluids and broad spectrum anti-microbials
– Pain management eg morphine
– Once symptoms subside, clear liquid diet and food
reintroduction slowly eventually to high fibre diet
– Complications may be treated with surgery eg fistulas,
abscesses