Week 4a: Canada Flashcards

1
Q

What does VQA stand for:

Nabilah’s notes

A

Vintner’s Quality Alliance

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2
Q

Participation in the VQA mandatory?

Nabilah’s notes

A

Voluntary

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2
Q

Advantages of complying to VQA requirements?

Nabilah’s notes

A

Tax breaks

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3
Q

VQA first established:

Nabilah’s notes

A

1988 by Ontario, then BC

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4
Q

Who makes more wine: BC or Ontario?

Nabilah’s notes

A

Ontario, driven by Niagara

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5
Q

Impact of cool climate for growing vitis vinifera in Niagara:

Slide deck -1

A

Marginal for growing vitis vinifera
Table grapes and hybrids before 1970

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6
Q

Regulatory body in Quebec?

Slide deck - 2

A

Quebec Wine Grower’s Alliance

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7
Q

Who first planted Riesling in Vineland? When?

Slide deck - 7

A

Dr. Herman Weiss in 1979

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8
Q

Icewines first made in Ontario in:

Slide deck - 7

A

1983

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9
Q

What wineries first planted vitis vinifera in Niagara in 1978?

Slide deck - 7

A

Cave Springs and Château des Charmes

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10
Q

Niagara Peninsula latitude:

Slide deck - 8

A

43rd paralell

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11
Q

Niagara climate:

Slide deck - 8

A

Cool climate
Extended daylight hours during growing season

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12
Q

Two geographical features that moderate Niagara climate:

Slide deck - 8

A

Lake Ontario
Niagara Escarpment
Circulation of breezes between escarpment and lake

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13
Q

Niagara soil:

Slide deck - 8

A

Clay

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14
Q

What role does the VQA play?

Slide deck - 5

A

Official regulatory body for fine wine production in BC and Ontario

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15
Q

What functions does the VQA combine:

Slide deck - 5

A
  1. Appelation system
  2. Quality regulation scheme
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16
Q

Which is more stringent: AOC or VQA

Slide deck - 5

A

AOC

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17
Q

What do VQA rules stipulate? How are they enforced?

Slide deck - 5

A
  1. Authorized grapes
  2. Min brix at harvest

Must pass a tasting panel for typicity

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18
Q

Why is typicity controversial for the VQA?

Slide deck - 5

A

Is Ontario established enough for a tasting panel to decide typicity?

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19
Q

Percentage of grapes that must be used for VQA in Ontario:

Slide deck - 6

A

100%

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20
Q

Percentage of grapes for Ontario viticultural areas (e.g., PEC)

Slide deck - 6

A

85% from the viticultural area (e.g., Niagara Peninsula)
Rest from anywhere in Ontario

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21
Q

Percentage of grapes in Ontario regional appellations:

Slide deck - 6

A

85% from stated area (e.g., Beamsville Bench)
Rest from from the region (Niagara)

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22
Q

Percentage of grapes in an Ontario sub-appelation:

Slide deck - 6

A

100%

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23
Q

Percentage of grapes in estate-bottled VQA wine:

Slide deck - 6

A

100%

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24
Best sub-appelations in Niagara? | Slide deck - 9,10
Beamsville Bench Twenty Mile Bench
25
Which sub-appellation in Niagara is the warmest? | Slide deck - 9,10
Four Mile Creek
26
List the 4 sub-appelations in the Bench: | Slide deck - 9,10
1. Beamsville Bench 2. Twenty Mile Bench 3. Short Hills Bench 4. Saint David's Bench
27
List 3 sub-appellations in Niagara on the Lake: | Slide deck - 9,10
Niagara-Lakeshore Four Mile creek Saint David’s Bench
28
3 Niagara sub-regions with no parent appelation: | Slide deck - 9,10
1. Vinemount Ridge 2. Creek Shores 3. Lincoln Lakeshore
29
6 sub-appellations with designated at West Niagara: | Slide deck - 9,10
1. Short Hills Bench 2. Twenty Mile Bench 3. Beamsville Bench 4. Vinemount Ridge 5. Creek Shores 6. Lincoln Lakeshore
30
Number of sub-appellations in Prince Edward County: | Slide deck - 12
0
31
Which is cooler: Niagara or PEC? | Slide deck - 12
PEC More severe winter risks for vine death 150 degree days less
32
Which has the wine smaller industry: PEC or Niagara: | Slide deck - 12
PEC: 29 wineries Niagara: 200+
33
When was PEC established as a VQA? | Slide deck - 12
2007
34
Does the VQA regulate ice wine production? | Slide deck - 13
Yes Even the harvest observed
35
How can grapes be frozen when making ice wine? | Slide deck - 13
Grapes must be frozen on the vine
36
Why is -8 degrees a significant number when producing ice wine? | Slide deck - 13
Grapves must be harvested and pressed at this temperature
37
Minimium brix level at harvest of ice wine grapes? | Slide deck - 13
35 brix
38
Grape origin requirements for ice wine? | Slide deck - 13
100% rom region on the label
39
Minimum sugar level of ice wine? | Slide deck - 13
100 g/l Most way beyond
40
Only allowed hybrid in ice wine: | Slide deck - 13
Vidal Blanc
41
Is botrytis allowed in ice wine? | Slide deck - 13
No There are often traces
42
Does Germany produce more ice wine than Canada? | Slide deck - 13
No. Canada makes more.
43
When did Quebec first start making wine? | Slide deck - 14
1980's
44
Main grape in Quebec? Why? | Slide deck - 14
Marquette Hybrid that does well in cool climate
45
Regulatory bodies in Quebec: established when? | Slide deck - 14
Quebec Wine Alliance (1987) PGI (2018)
46
Where is the wine industry concentrated in Nova Scotia? | Slide deck - 16
Annapolis Valley
47
Main grapes in Nova Scotia: | Slide deck - 16
1. Hybrid (dominant) 2. Burgundian varieties 3. Sparkling
48
Moderating influence in Annapolis Valley? | Slide deck - 16
Bay of Fundy
49
Notable producer in Nova Scotia: | Slide deck - 16
Benjamin Bridge
50
British Columbian geography: | Slide deck - 11
Large regions based on watershed regions
51
What are sub-regional GI's in BC defined by? | Slide deck - 11
Enduring landforms
52
Number of GI's in BC: | Slide deck - 11
10
53
Number of sub-regional Gi's in BC: | Slide deck - 11
12
54
Why is the Okanagan Valley the most important region? | Slide deck - 11
Land under vine Volume Prestige
55
Grape % for BC: | Slide deck - 23
100%
56
BC grape % for Appellations / Sub-appellations? | Slide deck - 23
95%
57
BC grape % for vintage / varietals | Slide deck - 23
85%
58
BC grape % for vineyards: | Slide deck - 23
100%
59
BC traditional method lees contact: | Slide deck - 23
9 months Vintage: 12 months
60
Most planted grapes in the Okanagan: | Slide deck - 25
Merlot (654ha) Pinot Noir (538) CS (345) Syrah (223)
61
Most prestigious grape in Okanagan: | Slide deck - 25
Syrah