week 4 - what microbes need to live Flashcards

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1
Q

what microbes?

A

energy

nutrients

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2
Q

what microbes
- energy

A

o Energy sources (catabolism)
 Light: phototrophs
 Chemical reactions: chemotrophs

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3
Q

what microbes
- nutrients

A

o Precursors for the synthesis of biomass (anabolism)
o Which elements do microbes need to grow?
o Some bacteria may need organic growth factors

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4
Q

what nutrients do microbes need to grow
elements

A

o C, O, H, N, S
o Composition of proteins and DNA/RNA
o Ass metal ions: K, Mg
 Not required by all but a large no.: Na, Ca, Fe
o Macronutrients: the above elements
o Micronutriens: Fe and many others

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5
Q

what nutreints do microbes need to grow
growth factors (organic compounds)

A

o Requiremenys vary from non to many (some bacteria have more essential amino acids than us)
o Vitamins (coenzymes), amino acids, purines, pyrimidines, etc.

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6
Q

macronutrients (overview)

A
  • Biomass composition
    o Approx.. like a carbohydrate (e.g. glucose): <Ch2O>n
    o Plus nitrogen
     Example biomass composition: yeast ash free dry mass:</Ch2O>
  • C1H1.83o0.56N0.17
  • In mas C48%, H7%, O36%, n9%
    o Rule of thumb need to remember
     C 50 %
     N 10%
    Simplified
  • Petroleum (oil spill), loads of carbon but little nitrogen, microorganism needs nitrogen –> so microorganisms cannot grow in petroleum… so if want to clean up oil spill addition of nitrogen aids this (fertilizer)
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7
Q

Macronutrients: Carbon (C)

A
  • Carbon sources:
    o CO2 as carbon source: autotrophic microbes (autotrophs)
     Phototrophic or chemotrophic
  • Photo trophy and autotrophy are not coupled
    o Organic compounds as carbon source (heterotrophs)
     Phototrophic or chemotrophic
  • Organic carbon also used a energy source (as electron donor that is oxidised with oxygen, nitrate, sulphate etc. as electron acceptor)
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8
Q

Macronutrients: Oxygen (O)

A
  • Oxygen in catabolism:
    o Electron acceptor in aerobic respiration (must be O2)
    o Not forming part of biomolecules
  • Ocygen sources for anabolism
    o Oxygen eneters synthesi of biomolecules in the form o H2O, O2 (required to make cholesterol), other organic compounds)
  • Oxygen relationships (Brock p. 196-200)
    o Oxygen in air saturated water only ~250uM
    o Quicly gone, especially when a lot of organic matter is decomposed
    o Gut, sewage treatment, lake/ocean sediments, rice paddies, subsurface
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9
Q

aerobe

A

o Only grows in the presence of oxygen and respires oxygen (Homo, Bacillus, Psedomonas)

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10
Q
  • Facultative anerobe
A

Aerobe that can grow without oxygen, using anaerobic respiration or fermentation (E. coli)

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11
Q
  • Anaerobe
A

o Does not grow in the presence of oxygen and does not use oxygen (Clostridium. Methanobacterium (methanogenic archaeon), some fungi and protozoa

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12
Q

Macronutrients: other
hydrogen

A

o H20, H2, organic compounds

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13
Q

Macronutrients: other
nitrogen

A

o NH3 (ammonia, can be used by all bacteria and is the reduced form of N incorporated into amino groups)
o NO3- (nitrate needs to be reduced to NH3 before it can be incorporated, not all bacteria can do that)
o N2 (dinitrogen needs to be reduced to NH3 too, only some nitrogen foxing prokaryotes can do that)
o Organic nitrogen compounds

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14
Q

macronutrients
sulphur

A

o SO4^2- (sulphate, most bacteria can reduce sulphate to sulphide)
o H2S (sulphide, reduced form that can be directly incorporated into cysteine, toxic, reacts with oxygen

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15
Q

macronutrients
phosphorous

A
  • PO4^3- (phosphate, full oxidised, no need to reduce before incorporation into biomass unlike nitrate and sulphate
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16
Q

macronutrients: metal and anions
potassium

A

 K required for the activity of many enzymes
 K is compatible at high concs. In the cell, Na+ not, so cells pump Na+ out and K+ in

17
Q

macronutrients: metal and anions
sodium

A

o Na: sodium, Na+ (not needed by all)
 Many contain some Na but do not use it, it is less compatible than K
 Some use a sodium motive force instead of a proton motive force

18
Q

macronutrients: metal and anions
calcium

A

o Ca: Calcium, Ca+ (not needed by all)
 Stabilizes cell walls, large amount in endospores

19
Q

macronutrients: metal and anions
magnesium

A

o Mg: Magnesium, Mg+
 ATP really is MgATP
 Mg required for stability of nucleic acids/ribosomes, membranes

20
Q

macronutrients: metal and anions
anions

A
  • Anions to balance charge
    o E.g. Cl- or organic acids (electroneutrality)
21
Q

micronutrients
iron

A

e (iron)
- Most microbes need Fe to make cytochromes and FeS protein for electron transport chains
- By taking iron away can strop microorganisms from growing
- But not all:
o E.g. lactic acid bacteria (fermentation of sugar does not need a respiratory chain), Lactobacillus acidophilus.

22
Q

micronutrients
iron solubility

A
  • Solubility of Fe low therefore difficult to take up:
    o Fe2+ is relatively soluble, but oxidises (rusts) in presence of oxygen
    o Fe3+ (rust) very low solubility at neutral pH
     Solubility product of Fe(OH)3 = 10^-38
    o Between pH 0-3, Fe3+ is soluble
    o Many bacteria produce sidephores to scavenge Fe from the environment
    o These have very high affinity for Fe
     Usually chelated by catechol or hydroxamate groups
23
Q

micronutrients
iron defence against pathogens

A
  • Defence against pathogens:
    o Keep free Fe concentration in body very low by binding loctoferrin and transferrin (nutritional immunity)
    o Making it difficult for bacteria to grow in the body
     The affinity of transferrin for Fe(III) is extremely high (10^23M-1 at pH 7.4)
     Lactoferrin affinity for irn is 300 x higher (protection, keeps milk from spoiling)
    o Demonstrates the importance of nutrition for immunity
     Bacteria fight for iron
24
Q

micronutrients
other transition metals

A

o Mn, Co, Ni, Cu, Zn, Mo, W
 Like vitamins in active sites of enzymes
 Only traces required
 Often enough in ‘distilled’ water and as impurities in other media components

25
Q

micronutrients
other trace elements

A

Se
- ‘rare’ ‘earth’ elements (lanthanides)
o Used as fertilizer and recently shown to ve required for some bacterial methanol dehydrogenases (pol et al., 2014)

26
Q

media for growth
- defined media

A

o You know exactly what molecules are in the medium and how much
o Essential for physiological studies
o An contain a long list of components
o Can contain more than necessary

27
Q

media for growth
- minimal media

A

o A defined medium that only conatins whats essential
o Lactic acid bacteria need ~40 growth factors so a minimal media may contain many different components

28
Q

media for growth
complex media

A

o Usually digested animal or plant matter
o Beef extract = boiled cow
o Contain lots of goodies but who knows what

29
Q

media for growth
LB: lysogeny Brothe

A

(a.k.a Luria-Bertani medium) contains per L
- 10g typronw
- 5g yeast extract
- 10g NaCl
- Tryptone: casein (predominant milk protein) digested by the protease trypsin
- Yeast extract: autolysed (self-digest) yeast cells
o Contains everything yeast and other organisms need
- This is a DEFINED MEDIUM

30
Q

minimal media for E. coli

A
  • Amounts per L distilled water, pH 7
    o K2HPO4 7g
    o KH2PO4 2g
    o (NH4)2SO4 1g
    o CaCl2 0.02g
    o Glucose 5g
  • Assume all required trace elements including Fe are contained in the water at sufficient concentration so they are not listed here
31
Q
A