Week 2 Flashcards

1
Q

What is the portion size for clam chowder?

A

8 oz soup

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2
Q

What are the main ingredients in clam chowder?

A
  • pancetta
  • onions
  • celery
  • bay leaf
  • heavy cream
  • chopped little neck clams
  • clam juice
  • potatoes
  • corn starch
  • butter
  • 1 littleneck in shell as garnish
  • serve with oyster crackers
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3
Q

What is the portion size for chicken parm spring roll?

A

2 each cut in half (4 pieces)

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4
Q

What are the main ingredients in chicken parm spring roll?

A
  • filling- chicken breast parmigiano style, tomato sauce, Davio’s cheese blend, basil, mozzarella,
  • marinara
  • Davio’s cheese blend as garnish
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5
Q

What is the portion size for chicken livers?

A

7 oz chicken livers

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6
Q

What are the main ingredients in chicken livers?

A
  • chicken livers- supreme breader, milk
  • glass spinach
  • port wine and balsamic sauce - port wine, veal stock, balsamic, golden raisins, butter, toasted pine nuts
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7
Q

What is the portion size for octopus?

A

4 oz octopus

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8
Q

What are the main ingredients in octopus?

A
  • octopus
  • 5 Crispy kalamata olives- panko, flour, egg
  • gremolata - oil, parsley, basil, garlic, salt, pepper
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9
Q

What is the portion size for crab cake?

A

4 oz crab cake

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10
Q

What are the main ingredients in crab cake?

A
  • crab cake - super lump crab meat, lime zest, lemon zest, chopped parsley, whole grain mustard, butter, lemon juice, mayonnaise (egg), panko breadcrumbs
  • lemon butter sauce - lemon juice, butter, whole grain mustard
  • microgreens as garnish
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11
Q

What is the portion size for Atlantic salmon?

A

8 oz skinless atlantic salmon

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12
Q

What are the main ingredients in Atlantic salmon?

A
  • skinless north atlantic salmon
  • mushroom risotto - arborio rice, onion, garlic, butter, pioppino & trumpet mushrooms
  • mushroom stock - dried porcinis, water, mushroom scraps, mirepoix
  • Butter
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13
Q

What are the flavors of gelato?

A

chocolate, espresso, vanilla, salted caramel

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14
Q

What are the main ingredients in gelato?

A
  • cocoa powder
  • espresso
  • vanilla puree
  • salted caramel

All flavors contain milk, heavy cream, condensed milk, itaberco cream base

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15
Q

What is the portion size for veal tenderloin?

A

9 oz veal tenderloin

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16
Q

What are the main ingredients in veal tenderloin?

A
  • veal tenderloin
  • roasted potatoes
  • organic mushroom mix - shiitake, crimini, oyster
  • broccolini
  • marsala sauce - veal stock, marsala wine, thyme, shallots
  • butter
17
Q

What is the portion size for tagliatelle bolognese?

A

8 oz bolognese

18
Q

What are the main ingredients in tagliatelle bolognese?

A
  • 4 meats - veal, pork, grassfed beef, and diced prosciutto
  • san marzano tomatoes, roasted garlic, olive oil, parsley, celery, red wine, basil, carrots, and onion
  • 2 oz san marzano sauce
  • tagliatelle
  • butter and Davio’s cheese blend
19
Q

What is the portion size for veal tomahawk?

A

16 oz veal tomahawk

20
Q

What are the main ingredients in veal tomahawk?

A
  • center cut veal tomahawk
  • creamy potatoes- yukon gold potatoes, cream, milk, butter
  • brandy peppercorn sauce- brandy, peppercorns, butter, veal stock, cream
  • asparagus- garlic, olive oil
21
Q

What is the portion size for creamy potato?

A

8 oz of potatoes

22
Q

What are the main ingredients in creamy potato?

A
  • yukon gold potatoes
  • milk
  • cream
  • butter
23
Q

What is the portion size for goat cheese puffs?

A

5, 1 oz goat cheese puffs

24
Q

What are the main ingredients in goat cheese puffs?

A
  • potatoes
  • egg
  • goat cheese
  • Davio’s cheese blend
  • flour
  • breadcrumbs
25
Q

What is the portion size for fresh fruit compote?

A

2 cups of organic mushroom mix

26
Q

What are the main ingredients in fresh fruit compote?

A
  • fresh fruit- strawberries, raspberries, blueberries, blackberries, kiwi, pineapples. Fruit will change seasonally.
  • citrus broth- orange, passion fruit puree, and sugar
  • 2 cannoli shells - sugar, almond flour, butter, orange juice
  • filling- ricotta cheese, sugar, vanilla bean paste, orange zest
27
Q

What are the accompaniments for the Hot Tower?

A
  • lobster tail - tarragon butter
  • prawns - lemon butter
  • crispy scallops - caper aioli
  • crispy calamari - marinara sauce on side
  • crab cakes - citrus aioli
  • oysters rockefeller - as is
  • octopus- spicy san marzano
28
Q

What are the main ingredients in risotto?

A
  • arborio rice
  • onions
  • water