Water: Potential and Properties Flashcards
Water Potential
Measure of the potential energy of water in a solution that determines the direction it will move
-Water moves from high to low water potential.
Solute Potential
A part of water potential due to the presence of dissolved solutes.
-Water moves toward lower (more negative) solute potential.
Pressure potential
Pressure exerted by or on water
-Positive pressure increases water potential (helps maintain turgidity in plant cells).
Water movement
Water moves from areas of higher water potential (less solute, more pressure) to areas of lower water potential (more solute, less pressure).
Origin of Water on Earth
Volcanic activity: Released water vapor from Earth’s interior, which condensed into liquid water.
Comet and asteroid impacts: Brought additional water to Earth from space.
Planetary conditions for water to remain
-Surface temperatures must allow water to exist in liquid form
-Sufficient gravity must exist to prevent water from escaping
Structure and Polarity of Water Molecules
Water (H₂O) consists of one oxygen atom and two hydrogen atoms.
Polarity: Oxygen is more electronegative, creating a partial negative charge (δ-) and partial positive charges (δ+) on hydrogen atoms, leading to a polar molecule.
Cohesion of Water Molecules
Cohesion: Water molecules are attracted to each other due to hydrogen bonding.
This creates high surface tension, allowing water to form droplets and enabling small organisms to walk on water.
Hydrophilic Molecules
Hydrophilic: “Water-loving” substances that interact well with water.(forms hydrogen bonds)
Typically polar or ionic, allowing them to dissolve in water (e.g., salts, sugars).
Adhesion Between Water and Other Polar Substances
Adhesion: Water molecules are attracted to other polar substances.
This property allows water to “stick” to surfaces, helping it move up plant stems (capillary action).
Hydrophobic Molecules
Hydrophobic: “Water-fearing” substances that do not mix well with water.
Typically nonpolar, avoiding interaction with water (e.g., oils, fats).
Physical Properties of Water
High specific heat capacity: Resists temperature changes, which is esstential in stabilizing temperaturein organisms and environment.
Viscosity: Water resistance to an object moving through it
Buyoncy: Object is less dense than liquid water, allowing it to floa because buoyant forces are upwards than abvove
Thermal Conductivity: The ability of a substance to transfer heat. Water has a high thermal conductivity.