Water & Minerals Flashcards

1
Q

Water functions

A
  • 60% of total body weight
  • Provides shape and structure to cells
  • Regulate body temperature
  • Aids in the digestion and absorption of nutrients
  • Major component of mucus and lubricating fluids
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2
Q

TRUE OR FALSE: Total body water balance is tightly regulated within ±0.2% of
body weight.

A

TRUE

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3
Q

What controls our daily fluid balance?

A

Sensation of thirst

The action of the hormone vasopressin

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4
Q

How much water do asults lose daily?

A

1750 - 3000 mL

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5
Q

Types of water output

A

Insensible

Sensible

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6
Q

Adequate Intake for men 19-70+

A

3.7 L/day

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7
Q

Adequate Intake for men 19-70+

A

2.7 L/day

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8
Q

TRUE OR FALSE: Drinking fluids should not be delayed until the sensation of thirst occurs

A

TRUE

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9
Q

Increases in water loss

A

o Vomiting, diarrhea, and fever

o Thermal injuries, fistulas, uncontrolled diabetes, hemorrhage, and certain renal disorders

o Use of drainage tubes contributes to increased water losses.

o Intake and output records are used to assess adequacy of intake

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10
Q

Dehydration is characterized by:

A

o Impaired mental function

o Impaired motor control

o Increased body temperature during exercise

o Increased resting heart rate when standing or lying down

o Increased risk of life-threatening heat stroke

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11
Q

What patients are at risk for hyponatremia?

A
  • Infants
  • Psychiatric patients with excessive thirst
  • Women who have undergone surgery using a uterine distention medium
  • Athletes in endurance events who drink too much water, fail to replace lost
    sodium, or both.
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12
Q

Major minerals

A
Calcium
Phosphorus
Magnesium
Sulfur
Sodium
Potassium, 
Chloride
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13
Q

Trace minerals

A
Iron
Iodine
Zinc
Selenium
Copper
Manganese
Fluoride
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14
Q

TRUE OR FALSE: Minerals undergo digestion, nor are they broken
down or rearranged during metabolism

A

FALSE. Minerals do not undergo digestion, nor are they broken
down or rearranged during metabolism

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15
Q

TRUE OR FALSE: Minerals are not destroyed by light, air, heat, or acids
during food preparation

A

TRUE

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16
Q

Function of minerals

A

Provide structure to body tissues

Regulate body processes.

17
Q

Mineral balance is maintained by:

A

o Releasing minerals from storage for redistribution

o Altering rate of absorption

o Altering rate of excretion

18
Q

Sodium

A

Salt is approx. 40% sodium

  • Major extracellular cation
  • Largely responsible for regulating fluid balance
  • Adequate intake: 1500mg/day
19
Q

Potassium

A

– Major cation of the intracellular fluid

– When potassium excretion is impaired, such as secondary to diabetes,
chronic renal insufficiency, end- stage renal disease, severe heart failure,
and adrenal insufficiency, high potassium intakes can lead to hyperkalemia
and life-threatening cardiac arrhythmias.

20
Q

Calcium

A
  • Most plentiful mineral in the body
  • Probably protect against colorectal cancer
  • Calcium balance achieved through action of vitamin D and hormones
  • 3 daily servings of milk, yogurt, or cheese plus nondairy
    sources of calcium are needed to ensure an adequate calcium
    intake.
21
Q

Phosphorus

A
  • Second most abundant mineral in the body is
    phosphorus.
  • About 60% of natural phosphorus from food sources is absorbed.
22
Q

Magnesium

A

Fourth most abundant mineral in the body

23
Q

Chloride

A

– Major anion in the extracellular fluid

– AI for younger adults is 2.3 g/day

24
Q

Iron

A
  • Approximately two-thirds of the body’s 3 to 5 g of iron is contained
    in the heme portion of hemoglobin.

Sources:

  • Heme iron: meat, fish and poultry
  • Nonheme iron: plants such as grains, vegetables, legumes and nuts

Deficiency:

  • Microcytic, hypochromic anemia
  • Pica

Toxicity:

  • Potential for toxicity is moderate to high.
  • Hemochromatosis
  • Acute iron toxicity
25
Q

RDA for iron

A

8 mg for men and postmenopausal women

18 mg for premenopausal women.

26
Q

Zinc

A

• A regular and sufficient intake is necessary.

• Plays important roles in immune system functioning and in
wound healing

27
Q

Iodine

A

Essential component of thyroxine (T4) and triiodothyronine

T3

28
Q

Copper

A

Distributed in muscles, liver, brain, bones, kidneys, and blood

Functions: involved in

  • hemoglobin synthesis,
  • collagen formation,
  • wound healing
  • maintenance of nerve fibers
29
Q

• Fluoride

A

Promotes the mineralization of developing tooth enamel prior to tooth eruption and the remineralization of surface enamel in erupted teeth

30
Q

Molybdenum

A

Plays a role in red blood cell synthesis

31
Q

Chromium

A

Enhances the action of the hormone insulin to help regulate

blood glucose levels