Unit 9 - Digestive System Key Terms Flashcards

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1
Q

oral cavity

A

the mouth

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2
Q

pharynx

A

throat

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3
Q

esophagus

A

10 inch long tube that carries food from the pharynx to the stomach, takes about 10 seconds for swallowed food to reach the stomach

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4
Q

stomach

A

acts as a bag to collect and churn food

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5
Q

small intestine

A

major site of digestion and absorption of nutrients from food, average of 20 feet long

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6
Q

colon

A

large intestine, fluid that remains after the small intestine mostly gets reabsorbed into the body

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7
Q

palate

A

roof of the oral cavity

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8
Q

epiglottis

A

cartilaginous flap that folds down to cover the larynx and trachea so food is prevented from entering the respiratory tract.

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9
Q

peristalsis

A

wavelike muscular contractions

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10
Q

chyme

A

mixture of food and other digestive juices

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11
Q

lower esophageal sphincter

A

keeps the food from flowing back into the esophagus

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12
Q

pyloric sphincter

A

regulates the passage of food into the small intestine

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13
Q

three sections of the small intestine in order

A

duodenum, jejunum, ileum

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14
Q

cecum

A

pouch or saclike area in the first 2-3 inches at the beginning of the colon

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15
Q

large intestine sections in order

A

ascending colon, transverse colon, descending colon, sigmoid colon

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16
Q

salivary glands

A

produces saliva which contains the digestive enzyme amylase that begins the digestion of carbohydrates

17
Q

liver

A

processes nutrients absorbed by the small intestine, detoxifies harmful substances, produces bile which helps break up fat. This is the only organ that can regenerate itself.

18
Q

gallbladder

A

bile produced by the liver is stored here

19
Q

pancreas

A

buffers neutralize the chyme that just left the stomach, pancreatic enzymes chemically digest fats, carbohydrates, and proteins.

20
Q

feces

A

solid waste