Unit 2- Nutrition Flashcards

0
Q

Cholesterol

A

Waxy fat like substance found in animal products

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1
Q

Dietary guidelines of America

A

Document to promote health and reduce heart disease, cancer, and diabetes through diet and exercise

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2
Q

What organ produces cholesterol

A

Liver

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3
Q

What happens when thre is excess cholesterol

A

Fat deposits form on walls of blood vessels

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4
Q

Trans fat

A

Made when manufacturers add hydrogen to fat molecules
Used to preserve food
Bad

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5
Q

Nutrient needed for growth and repair of tissues

A

Protein

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6
Q

Difference between saturated and unsaturated

A

Saturated had the max number of hydrogen

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7
Q

Metabolism

A

The chemical processes occurring within a body to maintain life

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8
Q

Calorie

A

Energy needed to raise temp of one gram of water 1C, but usually use kcal with food

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9
Q

Fiber

A

Carb found in plants, passes out of body wout being digested

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10
Q

Body’s proffered source of energy

A

Carbs or fat???

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11
Q

How many minerals do you need in significant amount

A

7

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12
Q

Bmr

A

Basal metabolic rate

Amount of energy used at rest

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13
Q

Bmi

A

Ratio of weight to height

Way to see if your weight is in a healthy range

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14
Q

Nutrition

A

Process of providing or obtaining necessary food for body

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15
Q

How many nutrients does the body need

A

Six classes

16
Q

Which mineral is most abundant in body

A

Calcium

17
Q

Best way to lose weight

A

Slowly decrease unnecessary fats and bad calories from your diet

18
Q

Role of fat

A

Supply body with energy
Form cells
Ma rain body temp
Protect nerves

19
Q

Which nutrients provide energy

A

Carbs
Fats
Proteins