Ultrasound Flashcards
conversion
mechanical energy produced by sound waves absorbed by body tissues and changed to thermal energy
transducer
converts electrical energy into acoustical energy via pizoelectrical effect
transducer head sizes vary from 1-10 cm. what is the most commonly used?
5cm
how do you pick a transducer size?
based on size of treatment area
effective radiating area (ERA)
the area of the transducer from which the ultrasound radiates
what determines the treatment depth?
output frequency
1 MHz output is for _____ tissues and 3 MHz is for ________ tissues.
deep, superficial
is adipose tissue transparent to ultrasound?
yes
does 3 MHz or 1 MHz have more scattering of sound waves?
3, therefore less is available for deeper tissues
what kind of ultrasound is applied to achieve thermal effects? what about non-thermal effects?
continuous
non-continuous
T or F: ultrasound energy is uniformly distributed over the surface of the transducer
F: the center ishotter than the edges, this is why you have to move it around
bean non-uniformity ratio
spatial peak intensity: spatial average intensity
why do you want a low BNR?
more uniform energy and therefore less risk of tissue damage
BNR should be less than ______:1
6
spatial average intensity
total power (watts) / area of transducer head (cm^2)
duty cycle
fraction of time the ultrasound energy is on over one pulse period
a duty cycle of less than ____% is considered pulsed
50
_______ ultrasound is used in subacute and chronic conditions where _______ ultrasound is better for acute stages
continuous
pulsed
temporal peak intensity
peak intensity of ultrasound during the on time phase of the pulse period
temporal average intensity
the ultrasound power averaged over one pulse period
attenuation
reduction of acoustical energy as it passes through soft tissue
what affects attenuation? (3)
absorption
reflection
refraction
what tissues have increased absorption?
tissues with high collagen and protein
ex. bones, muscles, tendons, ligs, capsules
thermal effects of ultrasound
increased tissue temp
pain threshold
collagen tissue extensibility
enzyme activity
tissue perfusion
alteration of NCV