U3- legislation Flashcards
civil contingencies act
2004 flooding , pandemic, fire, industrial accident plan in place risk assessments public services work together
Management of health and safety at work regulations
1999
employees must carry out risk assessments
employers must implement risk assessments
appoint competent people
places duties on employers + employees
COSHH
2002 chemical- medicines and cleaning products biological- bodily fluids assess risks to staff. s.u and visitors how to prevent? can you substitute? provide training store correctly use original container
RIDDOR
2013
death, specified injuries, acute illness, injuries that require 24hrs hospital
record- date and time of incident, date and time of report, personal details, treatment given
employers must give info about risks
MHOR
1992 avoid where possible asses the risks if have to use employers- eliminate or reduce any risk to manual handling provide training + supervision
HASAWA
1974
provides legal frame work
employees- responsibilities- co operate with employers
attend training
employers responsibilities- provide training, info, supervision
provide safety policy
maintain safe systems of work
food safety
1990
food must be; safe, quality demanded, not contaminated,correctly described
regulations; hygiene training, date marking , temp control
ENVIRONMENTAL HEALTH OFFICERS
food (general hygiene) safety act
1995 prevent food poisoning employer- hazard identifies, controls in place , food supplied hygienically . requirements: premises equipment washing food handlers
what are the influences of legislation?
staff; good ratio to clients , training
premises; clean, good security, safe working conditions
practices; effective procedures, clean clothes ,well kept records