Tropical infections of GI tract Flashcards

1
Q

what conditions could fever of a returned traveller be related to?

A

Respiratory tract infections – pneumonia/influenza, COVID-19
Traveler’s diarrhoea
Malaria
Enteric fever (typhoid/paratyphoid fever)
Arboviruses – Dengue/Chikungunya/Zika

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2
Q

what are some questions of consider for an ill returning traveller

A

Where have they been?
Rural/urban
What was the accommodation like (air conditioning)?
When did they go?
When did they get back?
When did they start becoming unwell?
Did they have insect bites – any tick bites?
What are their symptoms?
Is anyone else unwell?
What did they do when away?
Swimming/water sports/animal contact/bat caves/walking in bush/sex/work
What precautions did they take – vaccinations/malaria prophylaxis/bite protection/condoms

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3
Q

what should you look for in examination of an ill returned traveller

A
Fever
Rash
Hepatosplenomegaly
Lymphadenopathy
Insect bites
Wounds
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4
Q

what is acute travellers fever and what is it caused by?

A

– 3 loose stool in 24h
Common causes:
Enterotoxigenic E. coli
Bacteria – Campylobacter, Salmonella, Shigella
Viruses – particularly Norovirus (often cause outbreaks on cruise ships)
Others
Amoebic colitis (Entamoeba histolytica)
Cholera – toxin mediated disease often associated with outbreaks – refugee camps
Blood in stool indicates dysentery
Usually bacterial (Campylobacter, Shigella, E coli O157) or E. histolytica

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5
Q

what investigations should be done for acute travellers diarrhoea

A

Stool culture

Stool microscopy for cysts / parasites (normally fresh stool)

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6
Q

what is the treatment for acute travellers diarrhoea

A

Supportive – fluid rehydration (oral/IV)
Bloody diarrhea with systemic upset may warrant treatment
In those travelling a fluoroquinolone (ciprofloxacin) single dose can stop worsening
Antibiotic resistance – now very common especially in Asia where a macrolide (azithromycin) may be more useful

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7
Q

what is enteric fever

A

Typhoid or paratyphoid fever
Most common in those returning from Indian subcontinent and SE Asia
Often in people visiting family or friends
Incubation period 7-18 days (though occasionally up to 60 days)

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8
Q

blood in stool

A

dysentery

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9
Q

indications for fever and jaundice

A

Pre-hepatic (haemolytic)

  • Malaria
  • HUS as complication of diarrhoeal illness – E.coli 0157, Shigella
  • Sickle cell crisis triggered by infection

Hepatic

  • Acute viral hepatitis – mainly Hepatitis A and E (occasionally Hepatitis B)
  • Leptospirosis – Weils diseases (acute liver failure and renal failure)
  • Malaria
  • Enteric fever
  • Rickettsia (scrub typhus, Rocky Mountain spotted fever etc)
  • Viral haemorrhagic fever

Post-hepatic – ascending cholangitis – and helminths

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10
Q

main hepatitis’s which causes fever and jaundice

A

A and E

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11
Q

what does leptospirosis- weils disease cause

A

causes acute liver failure and renal failure

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12
Q

what does enteric fever cause

A

hepatitis

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13
Q

how do you investigate a patient with fever and jaundice

A
Thick and thin blood films for malaria parasites (rapid antigen test – less specific)
Blood film for red cell fragmentation
FBC/UE/LFT/coagulation
Blood cultures
USS abdomen
Serological testing for viruses
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14
Q

what is the management and treatment of jaundice and fever

A

Appropriate isolation and infection control procedures
Supportive – may need dialysis if acute kidney injury
If acute liver failure – hepatology/transplant unit
Directed to pathogen isolated
Discussion with infectious diseases

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15
Q

where are Helminth infections limited

A

in gut and migrates to tissues

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16
Q

what are Helminth infections associated with

A

eosinophilia

17
Q

how is Helminth infections diagnosed

A

adult worm passed or the eggs in stool

18
Q

how are helminths subdivided to

A

nematodes - round worms ascariasis
trematodes - flukes - schistosomiasis (cause fibrosis on liver)
cestodes - tapeworms